Wannan Cake Cake Cakulan Cakulan yana da sauƙin sauƙaƙa, kuma yana da matattun kayan zane-zane saboda kyawawan 'ya'yan itace. An dafa shi a cikin kwanon rufi wanda ya sa ya sauƙi a hidima. Akwai wani abu game da hade da ayaba tare da cream, a cikin batter cake, wannan yana da arziki da santsi.
Kuna iya danne wannan cake idan kuna so, ko za ku iya aiki a bayyane. Ko ta yaya, wannan babban abincin ne ga abincin dare na iyali, kuma yana da kyau don karin kumallo.
Abin da Kayi Bukatar
- 3 kofuna waɗanda gari
- 2-1 / 2 teaspoons yin burodi foda
- 1/2 teaspoon yin burodi soda
- 1/4 teaspoon gishiri
- 3 cikakke ayaba, mashed
- 1 kofin man shanu, mai tausasawa
- 1/4 kofin kirim mai tsami
- 1-1 / 2 kofuna waɗanda sukari
- 4 qwai
- 1 teaspoon vanilla
- 1 (12 ounce) kunshin
- cakulan kwakwalwan kwamfuta
Yadda za a yi shi
Turar da aka yi dashi zuwa 325 ° F. Kashe raga na 12 "tare da gishiri mai yisti wanda yake dauke da gari da ajiye shi.
A cikin babban kwano hada da gari, dafaffen foda, soda burodi, gishiri, baked banana, kirim mai tsami, sukari, qwai, da vanilla. Beat wannan cakuda a matsakaicin matsakaici na minti 2 ko har sai batter yana da santsi da kuma lokacin farin ciki. By hannun, dama a cikin cakulan kwakwalwan kwamfuta. Cokali kuma yada batter cikin cikin kwanon rufi.
Gasa burodin na tsawon minti 65 zuwa 75 ko kuma har sai cake ya tsaya kuma ya kafa ya fara janye daga gefen kwanon rufi.
Nan da nan kafa kwanon rufi a kan wani kwalliyar da aka saka cikin ruwa kuma a kwantar da hankali. Bari kwanon gurasar ta zauna a cikin tawul na mintina 5, sa'annan ka juya cake a kan farantin abincin (wannan zai sa cake ya fito daga cikin kwanon rufi ba tare da rugu ba). Cool gaba daya kafin bauta.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 384 |
Total Fat | 24 g |
Fat Fat | 14 g |
Fat maras nauyi | 7 g |
Cholesterol | 88 MG |
Sodium | 231 MG |
Carbohydrates | 40 g |
Fiber na abinci | 3 g |
Protein | 5 g |