Abun Bikin Abincin Abincin Abinci da Sauƙi
Ranar ranar haihuwata na gaba ne. 'Yar'uwata tana zuwa don ziyarar ta maimakon guda biyu, ko guda, ko uku na dafa abinci na hudu. Duk da haka, wannan menu cikakke ne na biyu ko za'a iya sauƙaƙe zuwa ɗaya ko har zuwa shida ko fiye. Yana da alamu da yawa na abincin da mahaifina ya fi son - abin da ba shi da wahala kamar yadda yake da abinci. Zan tafi da dukan wannan zuwa gidan iyayena, don haka ina son abincin da zan iya yi a gaba. Wannan zai zama fun!
Edited by Joy Nordenstrom, Romantic Meals 'Expert
01 na 05
Ciyar da Cherry Tumatir: Dabbobin AbinciCiyar da Cherry Tomatal Appetizer - Yana ƙaddamar da zing zuwa kick-off bikin da nau'i-nau'i da kyau tare da wasu bubbly. Arx0nt Mai sauƙi mai sauƙi da mai dadi mai cike da haske mai kyau, zai zama dadi tare da gilashin shampin kafin cin abinci. Ina son yin amfani da kullun (goat) amma zaka iya amfani da cuku ko ma ricotta. Kodayake za'a iya yin waɗannan a cikin 'yan sa'o'i kaɗan, ba za a iya sanya su a rana ba saboda kuna son kaucewa su (abin da ya rushe dandano tumatir).
02 na 05
Naman alade na naman alade na gishiri (Pinchos Morunos)Pork Kebabs - sauki, dadi kuma mai girma ga grilling !. Credit: Lauri Patterson Mahaifina ya ba ni kyautar naman alade - ko watakila zai zama mafi daidai ya ce na gaji shi. Har ila yau, yana jin dadin dandano mai tsami da kayan nama. To, me zai iya zama mafi kyau daga wannan tasa? Yana da wani girke-girke mai ban mamaki - Mutanen Spaniards sun san (kuma suna son) naman alade. Haɗin haɗin Moroccan (Moorish) kayan yaji da naman alade yana ban mamaki. Idan ka fi son nama mai laushi, amfani da rago - ko ma kaza - maimakon naman alade. Kudan zuma ba mai kyau ba ne tare da waɗannan kayan yaji.
03 na 05
Tabouleh: A Gabas ta Tsakiya ƘaunarTabouleh Salad ya ƙara wani nau'i mai ban sha'awa, sabo ne da kuma yawancin abubuwan gina jiki don cin abinci na Rumunan. Credit: Natasha Nicholson Tabouleh yana da kyau a kowane lokaci na shekara, amma ya fi kyau tare da sababbin kayan cikin gida don haka ina fatan sa zuciya a gare shi a matsayin kwanciyar rana. Ina son sabbin kayan salad din don ƙara kara ruwan 'ya'yan lemun tsami a salad. Ƙara kadan don fara, sannan ku ɗanɗana kafin ƙara dukkan ruwan 'ya'yan lemun tsami. Ba sa so salatin ya zama tart! Wannan salad ne cikakkiyar wasan zuwa alade.
04 na 05
Corn a Microwaved a kan CobMasara a kan katako ya sauƙaƙe a cikin inji na lantarki - kuma ba haka ba ya juya ya zama masara !. Credit: Amit Dey Ina da furci - Ina son injin na lantarki, musamman ma masara. Yawanci (kusan a gaskiya) Na yi amfani da shi don yalwata abinci na riga na dafa. Kuma na yi amfani da shi sosai don amfani da shi don sake karanta abincin, wanda ke nufin na bayyana irin yadda za a dumi abinci ba tare da dafa shi ba. Amma a zahiri wani microwave yana da mummunan gaske a zahiri dafa abinci. Amma masara shi ne banda. Zan iya yin wannan ranar kafin sannan in zaba shi a gidan mutanena lokacin da na cire ɗakin kabobs daga ginin.
05 na 05
Peach Cobbler: Cin da SunPeach Cobbler - hanya mafi kyau don kawo ƙarshen bikin ranar haihuwar ranar rani !. Credit: Rusty Hill Gishiri zai zama babban bayan wannan abincin, amma ba zan yi tunani ba game da shirya kayan zaki a daskararre ga iyayena - ko da a cikin mai sanyaya - yayin da lokacin yana tsakiyar tsakiyar 90s. Maimakon haka, za mu iya yin wannan cobbler ranar da ta wuce, kuma zai kasance kowane abu mai kyau a ranar haihuwar mahaifinmu. Bugu da ƙari, Dadan sananne ne a cikin danginmu don gwargwadon peach, saboda haka shi ne ainihin abin gamshi ga shi.