Yuca (wani lokacin spelled yucca) yana kama da dandano da rubutu zuwa dankalin turawa. Lokaci na gaba da kake son fries na Faransanci, gwada yuca frites a maimakon; Suna kama da wannan kuma dandana irin wannan.
Abin da Kayi Bukatar
- 6-8
- tafarnuwa cloves
- 2 bay ganye
- 2 teaspoons gishiri
- 3-4 quarts ruwa
- 1 1/2 fam yuca (wanke, peeled, da sliced cikin fries)
- 4 tablespoons
- man shuke-shuken man fetur na frying
Yadda za a yi shi
- A cikin saucepan, hada tafarnuwa, bay ganye, gishiri, da ruwa.
- Ku kawo cakuda a tafasa.
- Ƙara Yuca, rage zafi zuwa matsakaici, kuma simmer har sai yuca mai tausayi ne, amma ba ta tsayawa ba ko rabu da baya, kimanin minti 30.
- Drain da yuca a kan tawul ɗin takarda. A lokacin da sanyi isa ya rike, pat da yuca bushe.
- A cikin fryer ko zurfin skillet, zafi man zuwa 375 F.
- Fry yuca har sai zinariya, magudana a kan tawul ɗin takarda, yayyafa da gishiri, kuma ku yi hidima tare da tafarnuwa Gishiri Sauce