Tare da wannan kayan girke-girke na kayan dadi, abincin gishiri mai gishiri wanda ba shi da kullun bazai buƙatar ɓoye a baya daga cikin daskarewa ba har sai bayan Thanksgiving ba! Wannan dadi da sauƙi appetizer girke-girke kira ga mai dadi zafi mustard, dukan Berry cranberry jelly, da kyafaffen gouda cuku. Yana daukan kimanin minti 5 don shirya tasa, minti 20 don gasa da shi, kuma kimanin 30 seconds har sai abokanka da iyali sun cinye shi.
Shin ba ku da guban da aka kyafa a hannu? Gwada yin amfani da cokali mai yalwar muwell din ko wani abu tare da ɗan ƙarami kamar gombert ko brie.
Hakanan zaka iya sanya waɗannan buns tare da wasu nau'ikan nau'i-nau'i kamar Sarakuna Kings, Cobblestone, ko kowane buns bunƙasa. Tabbatacce ne kawai don man shafawa da kwanon rufi idan baza ku yin amfani da yisti na gidan yisti mai dadi ba!
Abin da Kayi Bukatar
- 1 kunshin Parker gidan yisti rolls (daskararre, thawed)
- 1/2 lb turkey breast (gasashe, yankakken)
- 2 mustard (mai dadi mai zafi)
- 2 tbsp cranberry miya (dukan Berry)
- 1/4 kyafaffen gouda (sliced)
Yadda za a yi shi
- Yi la'akari da tanda zuwa digiri 350.
- A hankali ka ɗauki wurin shakatawa yana fitowa daga takarda mai dafafi na aluminum sannan ka sanya su a kan shimfidar wuri.
- Yin amfani da wutsiyar da aka yi amfani da shi, a hankali ya raba dukan yisti yisti a cikin rabi kuma sanya rabi na ƙasa zuwa cikin kwamin gurasar aluminum. Ƙara turkey zuwa rabi da ke cikin aluminum yin burodi da kuma ƙara cranberry miya.
- Tashi tare da cakuda guban da aka ƙona da shafa kayan ƙanshi mai ƙanshi a kan sauran rabin yisti. Sanya layin gemu na ƙwayar mustard da kuma ɗauka a hankali a kan rabin rabin.
- Tare da rufe murfin aluminum da gasa na minti 10.
- Cire buro da kuma gasa na minti goma ko kuma har sai an dafa shi a saman gidan shakatawa ta hanyar dan kadan.