Mai Siyarwa ta Yanar Gizo
Wannan babban mahimmanci ne amma asalin gas daga Char-Broil. Tare da masu ƙonawa shida da ƙwararren gefen, za ka sami wani gwargwadon ginin, wanda aka sayar ta hanyar Lowes. Yawan zafi yana da kyau kuma wannan gurasar zai dafa kyakkyawan kyau. Abin takaici, ba zai dafa abinci ba na dogon lokaci. Masu ƙonawa a kan wannan sashi na bakin ciki ne, wanda zai kasance na tsawon shekaru biyu zuwa uku. Yawancin kayan ciki na ciki sune iri ɗaya.
Ina cewa matsalar mafi girma da wannan ginin shine girman. Sai dai idan kuna dafa abinci don yawancin yawan wannan gurasar yana da lalacewar fili.
Gwani
- Kyakkyawan fitarwa
- Girasar gas mai tsada mai yawa, marar tsada
Cons
- Ƙarƙashin ƙwararrun gefe
- Ƙananan kayan aiki, ciki har da masu ƙona wuta
- Bakin jiki jiki sassa zai discolor da tsatsa
- Yawancin gaske ya zama mafi amfani ga mafi yawan
Bayani
- Tsare biyar na yau da kullum 10,000 BTU 430 bakin karfe masu ƙanshin wuta da guda 15,000 na BTU
- 650 square inci na wuri na dafa abinci na farko don jimlar murabba'in mita 900
- 65,000 BTU mafi girma fitarwa daga manyan burners
- 10,000 BTU ƙuƙwalwar ƙwararren ƙwararren ƙira a ƙarƙashin murfin murya
- Gudun simintin gyare-gyaren gurasa huɗu
- Gidan wutar lantarki (AA-baturi)
- 430 bakin karfe da foda mai rufi bakin karfe yi
- Tanki na Propane, komitin gyaran kayan gyare-gyare, da kuma rufe sayar da daban
- Akwai shi kamar propane kawai kuma baza'a iya canzawa zuwa gas ba
- Shawarar Broil ta yi a Sin
Guide Review
Wannan ginin yana samar da BTU 65,000 a ƙarƙashin ƙananan wuri na gine-gine na 650 - inji mai kyau don wani guri. Wannan naúra ya kamata zafi sama da sauri kuma dafa a yanayin zafi. Ƙara wa wannan mai gefe na gefe a ƙarƙashin murfin fushhe, wani mai ƙurar ƙurar infrared, kuma kana da kyakkyawan ginin, akalla a takarda.
An halicci jiki daga cikin karfe mai tsabta da fatar jiki tare da wasu nau'i nau'i nau'in 430. Wannan ƙananan launi ne na bakin ciki kuma yana da sauki ga tsatsa da kuma discoloration da sauri. Gurasar dafa abinci shine nauyin nauyin simintin gyare-gyare, amma sauran abubuwan ciki na ciki sune nauyi da rashin daraja. Wannan shine matsala tareda masu ƙonawa. Kamar ƙwararruwar Char-Broil, duk wanda ya fi dacewa shi ne mafi haɗari.
Yayinda wannan kyautar ta samar da kyakkyawan siffofi da kuma girman gwargwadon nauyin, shine girman shine babban matsala. Cikin koshin lafiya, wannan gurasar tana amfani da man fetur da sauri kuma yana ba ka damar yin amfani da shi fiye da yawancin mutane. Har ila yau, kusan kusan ƙafa 6 zuwa ƙare wannan ginin zai ɗauki sarari a sararin ka. Yanzu, idan kuna buƙatar isasshen wuri mai dafa abinci don dafa kimanin burgers guda 40 a lokaci guda sannan kuna so kuyi la'akari da wannan ginin. Babu yawancin zaɓuɓɓuka a wannan girman a waɗannan kwanakin amma har ila yau la'akari da iyakokin iyaka. Kuna iya dogara akan wannan ginin don shekaru 2 zuwa 3 amma zai iya fara samun matsaloli bayan haka.
Ɗaya daga cikin abubuwan da aka lissafa shi ne mai ƙwararrun mai bincike akan wannan ginin. Wannan ba ainihin mai bane ba ne, amma mai girma mai konewa tare da kayan aiki na 15,000 BTU da ɗayan, 10,000 BTU burners. Zai fi zafi fiye da sauran ginin, amma ba kamar wutar lantarki ba.