Yadda za a Yi Gishiri Dry Garba Spareribs

Saukantar da haƙarƙarin a miya yana ƙara dandano ga wannan ƙwarewar ta Montreal.

Abin da Kayi Bukatar

Yadda za a yi shi

1. Ku kawo babban tukunyar ruwa don tafasa. Yanke hamsin baya. Ƙara kayan abin da ke cikin ruwa mai zãfi, murfin, kuma yale su simmer tsawon minti 30 sai m.

2. Yayin da kayayyakin da aka yi da su, suna haɗuwa tare da sinadaran miya (launin ruwan kasa, da ruwa, tafarnuwa cloves, da soyayyen soya da busasshen mustard).

3. Cire kayan gyaran daga cikin tukunya, kuma a yanka nama a tsakanin kasusuwa. Idan kana so, ajiye rassan alade don amfani da wani girke-girke.

Tsabtace tukunya.

4. Ƙara sinadaran miya a tukunya da kuma kawo wa tafasa. Add da spareribs, mayar da shi a tafasa, kuma simmer for 10 - 15 minutes. Yana aiki 4 zuwa 6.

* Wannan girke-girke yana da matukar dacewa - zaka iya amfani da 2 ko 4 fam na spareribs kuma gyara wasu sinadaran daidai.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 1060
Total Fat 69 g
Fat Fat 25 g
Fat maras nauyi 31 g
Cholesterol 274 MG
Sodium 967 MG
Carbohydrates 38 g
Fiber na abinci 1 g
Protein 69 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)