01 na 09
Yi fashin da cika
Leah Maroney Yin ravioli daga fashewa yana da sauƙi mai sauƙi kuma yana da ban sha'awa ga baƙi din dinku. Mafi mahimmanci, ravioli daga fashewa dandani duniya mafi alhẽri daga wani abu za ka iya saya cikin shagon. A gaskiya, kawai kuna buƙatar yin sauƙi mai sauƙi kuma a lokacin zaku iya kwashe shi da kusan komai - cuku, nama, kayan lambu, har ma da 'ya'yan itace!
Yi fashin da cika
Yi cika ravioli. Zaka iya cika ravioli da kusan wani abu. Don wannan darasi, Ina amfani da Squash Butternut da Pear Ciko. Hakanan zaka iya amfani da:
- yankakken shredded ko naman sa tare da wasu cakulan Parmesan
- yankakken ganye da ricotta da yankakken ganye
- steamed alayyafo da yankakken namomin kaza
- dafa kirki da kayan kirki tare da kirfa da nutmeg
Bi umarnin don yin sabo ne ta hanyar mataki 8.
Rufe takardun manna tare da tawul ɗin damp har sai kun shirya don amfani.
02 na 09
Kayayyakin kayan Ravioli
Leah Maroney Ba ku buƙatar wani abu na musamman don yin ravioli daga karce. Don yin ravioli, zaka buƙaci wuka, burodi, da kwano na ruwa. Mai jaridar ravioli (Kwatanta farashin) kayan aiki ne mai amfani amma ba dole ba. Za'a iya amfani da ɗan ƙaramin kuki na kullun.
03 na 09
Kayan da aka shirya don Ravioli Ciko
Leah Maroney Sanya takarda ɗaya na taliya a kan mai aikin ravioli. A hankali a danna takarda filastik a cikin taliya don samar da kofuna.
A madadin, a yanka nama a 1 1/2 - 2-inch murabba'i ko yanke sassa tare da mai yanke kuki.
04 of 09
Sanya Gilashi a cikin Gurasar
Leah Maroney Yin amfani da nau'i biyu, sanya game da teaspoon na cika cikin kowane aljihu. Cunkuda tare da cokali ɗaya kuma yayatar da cikawa tare da ɗayan.
Kuna son isa ya cika kowane ravioli don samun siffar da ke da kyau, amma ba haka ba ne cewa za ku sami matsala ta rufe sassan lafaran.
05 na 09
Ganyama Gurasar da Ruwa
Leah Maroney Yi yanki da gefen gwal da ruwa. Wannan zai taimaka ravioli don samun mahimman haske kuma ba karya lokacin da burodi ba.
06 na 09
Sanya Wani Takardar Gurasa A Cikin Cika
Leah Maroney Sanya wani takarda na taliya a kan cika cika ravioli. Wannan zai haifar da kasan ravioli.
07 na 09
Yanke Ravioli
Leah Maroney Yi amfani da ninkaya don danna nau'i biyu na manya tare. Fara tare da matsa lamba don matsawa kowane iska da kuma kirkirar hatimi. Sa'an nan kuma tafi kan taliya a karo na biyu, ta yin amfani da ƙarin matsa lamba don yanke da manya a cikin ravioli mutum.
08 na 09
Cire Ravioli daga Ravioli
Leah Maroney Kunna ravioli mai kullun kuma danna gefen ƙasa mai tsabta kamar kwamfutarka. Ravioli ya kamata ya fada daga mai yi.
Binciki kowane ravioli don tabbatar da an rufe shi daidai da gefuna.
Sanya ravioli a cikin ɗayan Layer a kan takardar fukis mai launi. Kada ku jefa ravioli a cikin kwano. Zai tsaya tare.
A wannan lokaci, idan kuna so su daskare ravioli na baya, sanya dukkan takardar kuki a cikin daskarewa. Da zarar ravioli ya daskarewa, zaka iya cire manna kuma saka su cikin jaka.
09 na 09
Cook Ravioli kuma Ku bauta
Leah Maroney Kullum, safaccen manna yana dafa sosai. Cook da ravioli a cikin ruwan zãfi salted na tsawon minti 3 zuwa 4.
Ku bauta wa zafi tare da miya da kuma ado.