Abin da Kayi Bukatar
- 1.5 fam farin cakulan
- 1 iya (14 oz.) Takaice madara
- 1/8 teaspoon gishiri
- 1 teaspoon cire mota
- 1 kofin yankakken candied cherries
Yadda za a yi shi
1. Shirya wani kwanon rufi na 8x8 inch tare da rufe shi da alfanin aluminum da kuma spraying da tsare tare da nonstick dafa abinci fura .
2. Hada madara da cakulan a cikin wani sauƙin sauye a kan matsakaici zafi. Jira har sai da sassauka da haɗuwa, da kuma cire daga zafi.
3. Add da cherries, vanilla, da gishiri, da kuma motsa har sai da hade. Zuba a cikin kwandon da aka shirya da kuma tsabtace saman tare da spatula.
4. Yi izinin saita a dakin da zazzabi (2-3 hours) kafin yankan cikin murabba'i 1-inch.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 82 |
| Total Fat | 4 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 4 MG |
| Sodium | 19 MG |
| Carbohydrates | 11 g |
| Fiber na abinci | 0 g |
| Protein | 1 g |