Kayan dabbar nama "nama" da aka yi daga tofu da TVP. Mafi girma a cikin furotin da kuma dandano tare da kaji na kayan kiwon kaji, wannan abincin mai cin ganyayyaki tare da girke-girke na TVP ya zama cikakke ga kulawa na kyautar Thanksgiving , hutu ko tebur yau da kullum. Yi aiki tare da mai cin ganyayyaki da kuma dankali mai dadi don cin abinci na Amurka.
Abin da Kayi Bukatar
- 1 10-ounce kunshin daskararre alayyafo, thawed
- 2 tbsp. man kayan lambu
- 1 albasa, yankakken finely
- 1 ganyayyaki bouillon cube
- 1 3/4 kofuna waɗanda ruwan zãfi
- 2 Tasa na TVP (furotin kayan kayan rubutu)
- 1 laban
- m (siliki) tofu
- 1 kofin gurasar gari ko 3/4 kofin dukan alkama alkama
- 1 tbsp. abinci mai yalwaci mai yalwaci
- 1 1/2 tsp. gishiri
- 1 tsp. tafarnuwa foda
- 1 tsp.
- kaji kayan yaji
- 1/2 tsp. albasa foda
Yadda za a yi shi
- Sana da alayyafo da kuma lambatu da kyau.
- Gasa 2 tablespoons na kayan lambu mai a cikin matsakaici frying kwanon rufi a kan matsakaici zafi. Ku dafa albasa, kuna motsawa lokaci-lokaci, har sai m, kimanin minti 5.
- Cire cube cuba a cikin ruwan zãfi. Ƙara TVP (kayan furotin kayan kayan rubutu) kuma bari tsaya don kimanin minti 10.
- Pre-zafi da tanda zuwa 350 F.
- Pat da tofu bushe, sa'an nan kuma Mash. A cikin babban kwano, hada TVP , alayyafo, da tofu. Sanya cikin sauran sinadaran da kuma zuba cikin cakuda a cikin greased 8 1/2 x 4 1/2 inch gurasa kwanon rufi. Jona saman kuma gasa na minti 45, ko kuma sai launin ruwan kasa a saman.
- Idan burodin ya fara samun launin ruwan kasa a saman, ya rufe tare da takarda aluminum. Ku bauta wa tare da mai cin ganyayyaki.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 649 |
| Total Fat | 64 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 44 g |
| Cholesterol | 0 MG |
| Sodium | 804 MG |
| Carbohydrates | 13 g |
| Fiber na abinci | 3 g |
| Protein | 9 g |