Wannan girke-girke mai sauƙi-mai sauƙi ga dan Slovak letas miya ko šalátová polievka an daidaita shi daga daya daga Lubos Brieda.
Ana iya yin sauƙi sosai a wa annan lokutan lokacin da ba za a iya cin nama ba ko kuma ƙwaƙwalwa tare da ƙwayar naman alade ko tsiran alade, ƙwaiye mai daɗi, da kuma dankali mai dankali.
A kalla, ina so in yi amfani da abincin kaza maimakon ruwa. Babban magunguna wanda ya kamata ba yasa tare da, duk da haka, shine vinegar, sugar, da dill. Su ne abin da ke sa sasura miya abin da yake. Wannan tasa ne dan takarar dan takara don wilted, amma ba launin ruwan kasa, letas.
Abin da Kayi Bukatar
- 4 tablespoons duk-manufa gari
- 2 man shanu da kuma cakulan nama
- 2 1/2 kofuna na kaza broth ko ruwa
- 1 teaspoon duk-manufa gari
- 2 1/2 kofuna madara ko 2 kofuna waɗanda madara + 1/2 kofin nauyi cream
- 1 shugaban yankakken iceberg letas
- 2 teaspoons sukari
- 5 tablespoons vinegar
- 2 tablespoons yankakken sabo ne dill
- Dash gishiri da barkono
- Yancin Garnish:
- Gwai mai tsabta
- Skinned da sliced kyafaffen tsiran alade
- Bacon ragowa
- Mashed dankali
- Fresh dill sprigs
Yadda za a yi shi
- A matsakaiciyar sauƙi, yi roux ta wurin man shanu ko tumɓir hatsi tare da gari 4 tablespoons da kuma dafa har sai gari ya zama launin ruwan kasa.
- Dama a cikin ruwan 'ya'yan itace ko ruwa kuma kawo ga tafasa.
- Whisk tare 1 teaspoon gari tare da madara ko madara-cream hade. Ƙara zuwa saucepan. Ku kawo a tafasa, rage zafi da simmer mintoci kaɗan.
- Add letas, sugar, vinegar, da Dill. Ku kawo wa tafasa kuma ku kashe zafi.
- Yi gyaran gyare-gyare da kuma yin hidima a cikin ɗakunan da aka ƙona da zaɓaɓɓun ƙwai, da ƙwayar fata da sliced kyafaffen naman alade, naman alade, da kuma dankali, idan aka so.
- Yi ado tare da wani ɓangaren dill.
Eastern Turai Milk miyan
Tushen wannan miyaran gishiri shine haɗuwa da broth ko ruwa da madara da cream. Amma ba a ɗaure shi ba har zuwa maƙasudin kasancewa miya. Har yanzu yana da mahimmanci. Idan ba don letas, vinegar, da Dill a cikin wannan girke-girke ba, ana iya la'akari da madara madarar Eastern Eastern Turai.
A madadin madara mai madara yana cin abinci ko dai don karin kumallo ko a matsayin abinci mai sauƙi ga marasa lafiya. Sun kasance matsakaici ne a sanduna a madaurancin Poland (bar mleczny ) a lokacin zaman kwaminis.
Daga cikin manoma, madara miya shine hanyar yin amfani da madara mai saniya wanda baza'a juya zuwa cuku, man shanu ko man shanu ba saboda lokaci ko matsalolin manpower.
Yau, abincin abinci na duniya ne wanda ake amfani da shi da nau'o'in, gurasa, shinkafa, sha'ir, farina, gero ko dankali.