Kusan kowace Amirkawa na da 'yan Yammaci marar tausayi - kuma yana son ƙaunar Joes, ko da suna da wani mummunar suna a cikin wasu mutane. Sun sami shahararrun abinci a cikin shekarun 1950 kuma sun kasance hanyar shiga harkar makarantu.
Wani labari mai suna Joe a Floyd Angell's Cafe a Sioux City ya ce, "Inji mai suna Joe a Floyd Angell's Cafe a cikin Sioux City, Iowa ya samo asali kuma ya kara da miyagun tumatir zuwa abin da aka kira" nama nama nama ", wanda shine naman alade da albasa da aka haɗe da launin ruwan, ya yi aiki a kan bun da wani lokacin tare da mustard da ketchup.
Don haka an haifi wannan sankarar Amurka mai ban sha'awa - ba tare da wani dalili ba - kuma ya zama tsaka-tsaki a cikin karni na tsakiya Amurka kamar yadda kayan ado na kayan ado. Abubuwa daban-daban sun bambanta dangane da dandano na mutum, amma kusan kusan sun hada da naman sa naman da albasa (abincin sinadaran), tare da tumatir tumatir ko ketchup, mustard da seasonings.
An samo wannan girke daga "Karshe Kayan Yi-A-Mix" by Karine Eliason.
Abin da Kayi Bukatar
- 1 tablespoon albasa (nan take minced)
- 1 teaspoon dried kore barkono flakes
- 1 teaspoon gishiri
- 1 teaspoon cornstarch
- 1/2 teaspoon tafarnuwa (nan take minced)
- 1/4 teaspoon bushe mustard
- 1/4 teaspoon seleri iri
- 1/4 teaspoon barkono foda
Yadda za a yi shi
- Hada albasa, barkattun barkono barkono, gishiri, cornstarch, tafarnuwa , busar mustard , seleri iri da barkono mai ƙanshi a cikin karamin tasa da kuma haɗuwa har sai a rarraba a ko'ina.
- Cikakken cakuda a kan zane-zane na 6-inch na aluminum da kuma ninka don yin iska.
- Rubuta kunshin tare da kwanan wata da abinda ke ciki.
- Ajiye a cikin sanyi, wuri mai bushe kuma amfani cikin watanni 6; wannan girke-girke za a iya ninka sauƙi.
Yi Miki Jumma'a
Akwai hanyoyi da yawa don yin sa'a.
Ga guda daya wanda ya hada da sinadaran da yawa. Idan kuna da gaisuwa, za ku iya tsallake yawancin kayan da aka tsara. Ku bauta wa hamburger buns; saya girman girman tun lokacin da aka ba wadannan sandwiches suna "m" don kome ba.
Abu ne mai kyau don samun ganyayyaki mai yalwar abinci ga 'yan Joes mara kyau a hannu don cin abincin dare mai sauri a cikin mako guda. Ƙara salatin salatin ko kayan lambu, kuma kowa da kowa zai gamsu da ƙananan ƙoƙari a kan abincin dafa.
Bambanci
Ƙari sun hada da vinegar, Worcestershire sauce, sukari mai launin ruwan kasa, launin barkono mai launin ja da barkono mai launin kore. Wasu mutane sun fi son yin amfani da turkey ko kaza maimakon naman sa naman, kuma wadanda suke cin ganyayyaki waɗanda basu so su rasa kan wannan tsohuwar jiran aiki suna amfani da kayan gina kayan lambu wanda aka tsara don suyi rubutun nama na nama. Yi amfani da tunaninku kuma kuyi la'akari da abubuwan da kuke so. Dukkanin ku ne.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 6 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 7 MG |
| Carbohydrates | 2 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |