Menene "a la Plancha" yake nufi a cikin Mutanen Espanya?

Harshen Spain na Griddle

A cikin abincin na Spain, wani lacharan (pronoun -ah-la-plahn-chah ) na nufin "ginin a kan farantin karfe." An yi amfani da kayan gargajiya da suke a la plancha bisa ga al'ada a zagaye, farantin karfe. Wannan na'urar ta samo asali ne a Spain kuma ana daukarta shine ƙaddarar farko.

Wannan gilashi mai tsalle kamar griddle amma a maimakon kasancewa siffar square ko rectangular, shi ne zagaye. Tsarin madauri yana canja yadda za'a rarraba zafi ta hanyar barin shi yadawa a cikin hanyar radial.

Sakamakon yana da taskar abinci mai zafi.

Yawancin lokaci, ana amfani da griddles tare da Chrome. Wannan yana kawar da duk wani halayen da ke tsakanin abinci da karfe.

Cooking a la Plancha

Abincin abinci a kan plancha ya gano nama ko kifaye mafi kyau fiye da kowane kayan dafa abinci. Yana haifar da launin launin ruwan kasa, dan kadan mai ban mamaki yayin da yake rufewa a cikin juices. A lokaci guda kuma, ya bar cikin ciki na nama ko kifin kifi, m, kuma m.

Cooking a la plancha wani shiri ne na rustic. Tsaran yanayi da zafi mai zafi yana nufin sinadirai ba buƙatar kayan haɓakawa, ba da damar dadin dandano na abincin ya haskaka ta. Saboda wannan dalili, yana da mafi kyau don tabbatar da cewa za ka zabi nau'in haɓakaccen freshest.

Har ila yau, mai mahimmanci ne mai kyau da yadda za a dafa. Ba ku buƙatar kowane ƙwayar da aka kara don taimakawa wajen yin amfani da abinci saboda yawan zafin jiki ya yi duk aikin. Yayinda wani kayan gargajiya na Amurka na dafa abinci a 350 F, wani plancha ya kai 450 F ko mafi girma.

Wannan rage lokacin da ake buƙatarwa. A plancha yana da sauƙin tsaftacewa fiye da gishiri ko ma tukwane da pans.

Kyauta mafi kyau don Zaɓar

A la plancha ana amfani dasu don dafa abinci mai dadi. Hanya ce mafi kyau tun lokacin cin abincin teku shine mafi kyawun lokaci da sauri, dafa abinci mai zafi. A cikin Spain, zaku iya samo shirin da aka tsara a gaba kusa da tasoshin kuma a shirye don ku dafa kwatsam yau da kullum.

Ga wasu ƙananan girke-girke da za ku iya gwada:

Abincin kuma mai amfani ne don a dafa a la plancha, kuma kayan lambu suna da kyau sosai a dafa haka. Duk abin da ka zaba don gishiri a la plancha, sa ran kyakkyawan caramelization da kuma taba na char.

Siyar da shirin Plancha

Zai iya zama ƙalubalanci don samun sashin layi na gargajiya a Amurka. Koda a cikin shaguna na yanar gizo, zaku iya samun griddles a lokacin da kuke nema a plancha. Wannan yana da hankali tun lokacin da plancha yake Mutanen Espanya don "griddle."

Yawancin zaɓuɓɓukanku sun haɗa da ƙananan ma'auni ko "trays" wanda aka sanya a saman gurasar ku. Har ila yau, za ku ga fadin lantarki mai tsada mai tsada. Zai yiwu ba za su iya haskaka zafi kamar yadda shirin Spain yake ba, amma za su cimma wannan sautin zafi kuma suyi fasalin.

Ƙarinku na daban shine don bincika "zagaye na zagaye". Wadannan sun fi sauƙi a samuwa a cikin kayan da dama da kuma farashin farashin. Halin ya kamata ya haskaka zafi a daidai wannan hanya a matsayin kyakkyawan shirin Spain.