Maple Glazed Delicata Squash Zobe girke-girke

Wadannan suturar squash sun yi haske da haske tare da cakuda maple, sa'an nan kuma gasashe. Yana da abincin dadi mai kyau don kowane lokaci. Gaskiya ne: ƙananan fata na delicata squash na da kyau. Cikin cikin ciki yana da dadi mai dadi da yalwa da yara da manya zasu ji dadin.

Ƙarin Squash mai Girma

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Layin wata jelly mirgine kwanon rufi (ko takarda yin burodi tare da tarnaƙi) tare da takardar shaidar ba. Man shafawa da kayan shafa ko yayyafa tare da mai dafaffen kayan aiki.
  2. Yanke squash a cikin mintuna 1-inch; 'ya'yan itatuwa masu tsalle daga kowane zagaye.
  3. A cikin kwano, ƙaddara squash tare da man shanu mai narkewa da maple syrup. Shirya squash a kan kwanon rufi mai launi. Yayyafa ɗauka da sauƙi da gishiri da cardamom ko kirfa.
  4. Gasa a 350 F na minti 35 zuwa 45, juya sau ɗaya game da rabin lokaci ta lokacin yin burodi.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 59
Total Fat 4 g
Fat Fat 2 g
Fat maras nauyi 1 g
Cholesterol 10 MG
Sodium 28 MG
Carbohydrates 6 g
Fiber na abinci 1 g
Protein 1 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)