Lemon- Ginger Simple Syrup yana da sauƙi a ci gaba da lokaci sannan kuma ya yi amfani da shi don ya yi amfani da kayan cin nama , da abincin gishiri ko shayi mai sha, ko kuma ya shawo kan bishiyoyi ko 'ya'yan itace. Da kaina, ina so in yi amfani da shi don yin Finger Lemonade da Lemon-Ginger Green Tea.
Fans na saintin mint na iya maye gurbin sabo, yankakken kayan lambu tare da sabo, yankakken mint ganye don yin Lemon-Mint Simple Syrup.
Abin da Kayi Bukatar
- 1/2 kofin sukari
- 1/2 kofin ruwa
- 1/2 kofin ruwan lemun tsami
- 2 tablespoons ginger (peeled da yankakken, ko yankakken sabo ne Mint)
Yadda za a yi shi
- Ku kawo dukkan sinadaran zuwa tafasa a kan matsakaici-zafi.
- Rage zafi. Saukowa sau da yawa, sauƙaɗa cakuda na tsawon bakwai zuwa goma, ko har sai ruwan magani ya rage zuwa rabin rabin girma. Idan ka fi son ƙaramin syrup, simmer don ƙarin lokaci.
- Buga ta hanyar mai da hankali, jefa jigon ginger. (Idan syrup yana da matukar farin ciki, toshe shi sannu a hankali ko amfani da baya na cokali don danna shi ta hanyar sieve.)
- Ajiye a cikin kwalba mai tsabta tare da murfi mai mahimmanci (kamar mason Mason). Ginada, wannan syrup zai ci gaba da sabo don watanni shida.
- Ƙara teaspoon ko haka ta hanyar yin amfani da abincin ruwan sanyi don lemun tsami-ginger. Ƙara game da teaspoons biyu da ruwan sha ko ruwa mai banƙyama don yin lemon-ginger lemonade. Jagora kan pancakes, 'ya'yan itace masu kyau ko sauran kayan dadi don ƙarin dandano.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 36 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 1 MG |
| Carbohydrates | 9 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |