An san al'adar Birnin Birtaniya a fadin duniya, har ma da Faransanci sun san sha'awar wannan al'ada na Birtaniya. Ɗaya daga cikin shahararrun ya zama apple crumble, nuna mani wanda ba ya so daya.
da Traditional Apple Crumble an yi tare da gari, man shanu da kuma dadi Birtaniya Apples. Duk da haka, don yin amfani da kayan dadi mafi yawa, ƙara mai hatsi, 'ya'yan itatuwa masu sassauci da wasu kwayoyi a cikin mahaɗar ganyayyaki. Wannan zai haifar da wani tushe na furotin da crunchy topping. Delicious.
Hakanan zaka iya amfani da Birtaniya Bramley Apples don pudding dinka, waɗannan ana dauke su mafi kyau apples don dafa a matsayin ma'auni tsakanin sukari da acid da aka samo a cikin Bramleys taimaka wajen ci gaba da jin daɗin daji lokacin dafa shi. Dukkan hanyoyin apple crumble za a iya yin ta amfani da wasu apples amma kauce wa da gaske wuya irin su Granny Smith.
Abin da Kayi Bukatar
- Ga Ciko:
- 1 lb / 450 g apples (Bramley apples or other apples apples)
- 2 tbsp. zinariya, caster sugar *** (Dubi bayanin kula a ƙasa)
- Ga Topping:
- 4 oz./115 g man shanu mai sanyi (diced)
- 4 oz./115 g demeura sugar
- 6 oz./175 g gari (duk-manufa)
- 1/2 kofin / 115g oat tushen museli (ko 1/4 kofin / 60 g gwalgula hatsi da 1/4 kofin / 55g mixed dried 'ya'yan itatuwa da kwayoyi)
Yadda za a yi shi
Yi amfani da tanda zuwa 180 C / 375 F / Gas 5
- Shirya apples ta wurin peeling, coring da yankakken apples a cikin citeks cizo, kada ku yanke apples sosai kananan ko za su rushe, musamman Bramleys. Saka apples a zuwa mitoci 23 x 18 cm / 9 x 7 inci, gishiri mai greased.
- Yayyafa sukari a kan apples kuma sanya a gefe ɗaya.
- A cikin kwano mai dafa, sanya gari, sukari da man shanu.
- Rub da man shanu a cikin gari da sukari har sai kuna da gwangwadon yashi mai kama da yashi. Kada ka damu da yawa game da samun kwakwalwa har ma, wannan shine ainihin kayan tasa da kuma aiki da kyau tare da rubutu marar kyau. Ana iya yin cakuda a cikin wani abincin abinci idan kana da daya, kawai ka yi hankali kada ka ci gaba da sarrafawa.
- Sanya musika, (ko hatsi da 'ya'yan itatuwa) a cikin cakuda crumble.
- Yayyafa mai kyau, lokacin farin ciki na kwanciyar hankali a kan apples. Layer yana buƙatar zama game da rabi na wannan apples; kuma lokacin farin ciki kuma ba zai dafa ta hanyar ta hanyar ba.
- Saka tasa a cikin tanda a gaban tanda, gasa har sai da zinariya kuma za ku iya ganin apples ne kawai suke fitowa daga apples, wannan ya dauki kimanin minti 30.
- Ɗauki crumble daga tanda kuma bar zuwa tsaya na minti 5 sa'an nan kuma ku bauta tare da lashings na custard ko babban dollop na kyau vanilla ice cream.
*** Lura: Gwargwadon sukari kuma ana san shi da lafiya mai kyau. Gwanin tsirrai na zinariya ba shi da cikakke kuma yana tsammanin ya zama zinari a launi. Kada ku damu idan baza ku iya samunsa ba, kuyi amfani da tsinkayen fararen kirki a maimakon.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 565 |
| Total Fat | 29 g |
| Fat Fat | 16 g |
| Fat maras nauyi | 10 g |
| Cholesterol | 61 MG |
| Sodium | 612 MG |
| Carbohydrates | 76 g |
| Fiber na abinci | 6 g |
| Protein | 4 g |