Ku bauta wa wannan kyaun kyaun kyaun kyafaffen da aka yi kyauta.
Abin da Kayi Bukatar
- 2 (8 oz.) Cakuda cakuda, yawan zafin jiki na ɗakin
- 2 teaspoons
- Worcestershire miya
- 1/8 teaspoon tafarnuwa foda
- 2 gwangwani kyafaffen hausa, ruwan sha, yankakken yankakken
- 2 tablespoons grated albasa
- 3 tablespoons
- mayonnaise
- 1/8 teaspoon gishiri
- 1/4 kofin sabo ne ɗan faski
Yadda za a yi shi
- Ciki tare cuku, Worcestershire, tafarnuwa foda, albasa, mayonnaise, da gishiri. Dama a yankakken zane. Kunsa a takarda takarda da sanyi sosai, kimanin 2 zuwa 3 hours.
- Shafi a cikin wani log kuma yi a yankakken faski; ruwan sanyi na akalla sa'o'i 4 kafin yin hidima.
- Ku bauta wa tare da gurasar da aka hade ko kuma abincin gurasa na Faransa.
Girman girke-girke
- Don ƙara wasu crunch, watsar da faski kuma mirgine log a cikin yankakken pecans ko walnuts.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 168 |
| Total Fat | 16 g |
| Fat Fat | 8 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 40 MG |
| Sodium | 152 MG |
| Carbohydrates | 4 g |
| Fiber na abinci | 1 g |
| Protein | 3 g |