Ƙara tashin hankali zuwa gaurayaccen launin launin ruwan inabi ta hanyar canza shi da sautin orange zest, yankakken pecans da wasu ruwan sha.
Wannan orange cake girke-girke ya hada da Curacao da Triple Sec tare da sauki don yin glaze.
Abin da Kayi Bukatar
- 1 kofin pecans (yankakken)
- 1 (18.25 oz) kunshin rawaya cake tare da pudding
- 3 qwai
- 1/2 kayan lambu mai kayan lambu
- 1/2 kofin Curacao (ko Triple Sec)
- 1 tablespoon orange zest
- 1/4 kofin ruwan 'ya'yan itace orange
- 1/4 kofin ruwa
- Ga Glaze:
- 1/2 kofin man shanu
- 1/4 kofin ruwan 'ya'yan itace orange
- 3/4 gwanin sugar sugar
- 1 teaspoon orange zest
- 1/2 kofin Curacao (ko Triple Sec)
Yadda za a yi shi
- Yayyafa pecans kan kasa na greased da floured 10-inch Bundt cake kwanon rufi.
- A babban kwano mai haɗuwa, hada dukkan sauran abubuwan sinadaran sai dai haske. Beat tare da mahaɗin lantarki a kan 30 seconds a low gudu; sa'an nan kuma kaddamar da minti 2 a matsakaici na sauri.
- Zuba batter a cikin kwanon rufi da aka shirya; gasa a 325 F don 1 hour, ko kuma har sai wani katako da aka zaba ko jariri na gwaji da aka saka a cibiyar ya fito da tsabta. Cool a kwanon rufi minti 10; cire daga kwanon rufi kuma bari sanyi gaba daya a kan tarkon waya. Cikin shinge ko'ina tare da naman alade, skewer, ko katako.
- Yi glaze: narke man shanu a cikin wani saucepan mai nauyi. Dama a cikin ruwan 'ya'yan itace orange da sukari; kawo a tafasa. Tafasa 5 da minti, motsawa kullum. Cire daga zafi; sauti a orange zest da barasa.
- Cokali mai haske a hankali a kan cake, bar shi ya nutse a.
Ƙarin Cake Recipes
Kirim mai tsami Cake Cake
Ruwan Tropical Chiffon Cake
Cake Cizon Orange
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 345 |
| Total Fat | 22 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 11 g |
| Cholesterol | 83 MG |
| Sodium | 45 MG |
| Carbohydrates | 19 g |
| Fiber na abinci | 1 g |
| Protein | 11 g |