Wannan apple goro cake girke-girke ne mai girma hanya don jin dadin sabo apples.
Ku bauta wa wannan tsami irin goro mai ruwan 'ya'yan itace tare da haɗin gurasar butterscotch ko rumaki da aka saya ko dairescotch miya.
Ko bauta wa apple walnut cake dumi tare da scoop na vanilla ice cream ko drizzling na nauyi cream. Na yi amfani da rabin sukari a cikin hoto.
Abin da Kayi Bukatar
- 2 1/2 kofuna
- kowane gari ( gari 11)
- 2 teaspoons yin burodi soda
- 1 1/2 teaspoons kirfa
- 1/2 teaspoon gishiri
- 1 kofin man shanu (dakin da zazzabi)
- 2 kofuna waɗanda sugar *
- 3 qwai babba
- 1 1/2 teaspoons vanilla
- 2 1/2 zuwa 3 kofuna waɗanda apples (finely yankakken ko shredded)
- 1 kofin walnuts (m yankakken)
- Butterscotch Sauce (na zaɓi)
- 4 man shanu na tablespoons
- 1 kofin haske launin ruwan kasa
- 1/4 kofin da 1/3 kofin
- nauyi nauyi (raba)
- 1/2 teaspoon cire vanilla (ko vanilla wake manna)
Yadda za a yi shi
Yanke tanda zuwa 350 F (180 C / Gas 4). Man shafawa da gari sunyi gurasa mai nisa 9-by-13-by-2-inch.
A cikin kwano, hada gari, soda, cinnamon, da gishiri. Buga don haɗakar da sinadaran sosai; ajiye.
A cikin babban kwano tare da mahaɗin lantarki, kirim tare tare da 1 kofin man shanu da sukari sugar har sai haske da fure. Ƙara qwai, sau ɗaya a lokaci guda, kuna shawaɗa bayan kowane bugu. Dama cikin 1 1/2 teaspoons na vanilla.
Sanya daɗin gari a cikin batter har sai da blended.
Dama a cikin yankakken apples da walnuts. Batter zai zama lokacin farin ciki.
Gasa batter cake a cikin kwanon burodin da aka shirya.
Gasa na tsawon minti 40 zuwa 45, ko kuma har sai an yi launin ruwan zuma da kuma wani katako na katako ko mai jarraba da aka saka a cibiyar ya fito da tsabta.
Cool don akalla minti 30 kafin yin hidima.
Ku bauta wa tare da butterscotch miya (kasa) ko saya kayan zaki. Har ila yau, cake yana da dadi tare da zub da gujewa ko tsoma baki, ko kuma yayi masa dumi da ice cream.
Butterscotch Sauce
A cikin ƙasa mai zurfi ko kuma saute a kan zafi kadan, hada man shanu, launin ruwan kasa, da kuma 1/4 kopin nauyin nauyi. Cook stirring, har sai da santsi da zafi.
Ƙara zafi zuwa matsakaici-low. Lokacin da miya fara farawa tare da kumfa a duk faɗin, saita lokaci don mintina 3 kuma ci gaba da cin abinci ba tare da motsawa ba.
Cire sauya daga zafin rana kuma ya motsa cikin sauran nau'in 1/3 na nauyin nauyi, da kula kada ku daskare gefuna ko kasa na kwanon rufi. Zuba shi a cikin wani akwati ko canning kwalba da kuma motsawa a cikin vanilla.
Bari tsaya har sai sanyaya. A miya zai thicken kamar yadda cools.
A girke-girke sa game 1 1/4 kofuna na butterscotch miya.
Yi amfani da abincin sauya a cikin akwati na rufe har zuwa makonni 2.
Yarda da miya a cikin wani saucepan a kan zafi kadan ko cikin microwave a kan 50% iko.
* Na yi amfani da 1 kofin launin ruwan kasa da kuma 1 kopin granulated sugar a cikin cake.
Za ku iya zama kamar
Fresh Apple Cake Tare Da Sugar Sugar Topping
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 462 |
| Total Fat | 25 g |
| Fat Fat | 12 g |
| Fat maras nauyi | 7 g |
| Cholesterol | 100 MG |
| Sodium | 462 MG |
| Carbohydrates | 57 g |
| Fiber na abinci | 3 g |
| Protein | 5 g |