Wannan gurasar applesauce mai sauƙi an yi masa burodi a bakuna guda biyu ko wani kwanon burodin Bundt. Kyakkyawan ladaran kayan yaji tare da dandano vanilla wannan cake daidai.
Kayan ya samo karin bayani mai kyau daga mutanen da suka yi shi. Ɗaya daga cikin mutum ya rage sukari don 1 kofin duka - sashi na launin ruwan kasa da sashi - tare da sakamako mai kyau. Feel free amfani da cranberries dried, cherries, ko cakulan kwakwalwan kwamfuta maimakon raisins. Yi amfani da walnuts ko pecans a cikin cake.
Abin da Kayi Bukatar
- 1 1/2 kofuna waɗanda sukari (granulated)
- 1 1/2 kofuna waɗanda applesauce
- 1 kofin kayan lambu mai
- 3 qwai babba
- 2 teaspoons cire vanilla
- 2 1/4 kofuna waɗanda gari (duk-manufa)
- 1 teaspoon yin burodi soda
- 1 teaspoon gishiri
- 3/4 teaspoon yin burodi foda
- 1 teaspoon ƙasa kirfa
- 1/2 teaspoon ƙasa nutmeg
- 1/4 teaspoon ƙasa allspice
- 1 kofin yankakken yankakken (ko raisins)
- 1 kofin yankakken walnuts (ko pecans)
- Garnish: siffa confectioners 'sugar ko vanilla glaze
Yadda za a yi shi
Yanke tanda zuwa 350 F (180 C / Gas 4).
Butter da gari a cikin kwanon bundet Bundt 12 ko biyu na 1/2-by-4 1/2-inch.
A cikin babban kwano mai yalwa, ta doke sugar, applesauce, man, qwai, da vanilla har sai da santsi.
Dama a cikin gari, soda, gishiri, yin burodi foda, kirfa, allspice, da nutmeg har sai da blended.
Fold a kwanakin ko raisins da walnuts yankakken ko pecans.
Zuba batter a cikin kwanon Bundt da aka shirya ko gurasa.
Gasa a cikin tanderun da aka yi dashi na tsawon minti 45 zuwa 55, ko kuma har sai wani katako da aka zaba ko jaririn da aka saka a cibiyar ya fito da tsabta.
Cool cake don minti 10 a cikin kwanon rufi a kan tara. Cire daga kwanon rufi da kuma kwantar da hankali gaba ɗaya a kan ragon.
Yayyafa tare da masu kwaskwarima 'sugar ko drizzle da vanilla glaze .
Ƙarin girke-girke
Gooey Caramel Apple Cake da Caramel Topping
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 334 |
Total Fat | 21 g |
Fat Fat | 2 g |
Fat maras nauyi | 12 g |
Cholesterol | 56 MG |
Sodium | 214 MG |
Carbohydrates | 35 g |
Fiber na abinci | 2 g |
Protein | 4 g |