Cikin Abun Cikin Abun Cikin Abun Ciki na Skillet

Wannan abarba da ke kusa da girke-girke na cake an yi shi a cikin wani nauyi. Pecans suna ba da rubutu mai laushi ga cake.

Abin da Kayi Bukatar

• 3 gwangwani (8 a kowace rana) abarba a cikin syrup (12 yanka a duk)
• 1/4 kofin man shanu
• 2/3 kofin haske launin ruwan kasa, ya cika
• 1/3 kofin pecan halves
• 1 kofin duk-manufa gari
• 3/4 kofin granulated sugar
• 1 1/2 teaspoons yin burodi foda
• 1/2 teaspoon gishiri
• 1/4 kofin ragewa
• 1/2 kofin madara
• 1 kwai
• 1 kofin whipping cream, chilled da Amma Yesu bai guje, ko vanilla ice cream

Yadda za a yi shi

1. Drain abarba yanka, reserving 2 tablespoons na syrup.
2. A cikin karfe 10-inch iron skillet, narke man shanu a kan matsakaici zafi.
3. Add sugar sugar, stirring har sai da melted sukari. Cire daga zafin rana.
4. Shirya cakulan 8 a kan sukari da kuma daya a tsakiyar. Yanke 3 yanka a rabi kuma tsaya a kusa da gefen kwanon rufi. Sanya 1 ko rabin rabi a tsakiyar kowanne abarba.
5. A cikin kwano mai yalwa, zubar da gari, gurasar sukari, yin burodi, da gishiri. Ƙara raguwa da madara; ta doke kusan kimanin minti 2, ko har sai batter ya zama santsi.

1. Ƙara kwai kuma ajiye 2 teaspoons abarba syrup. Beat 2 minutes ya fi tsayi.
2. Für cake batter a kan abarba yanka a skillet, yada a hankali.
3. Gasa a 350 F na tsawon minti 40 zuwa 45, har sai launin ruwan kasa da launin ruwan ke dawowa lokacin da aka sauke shi a tsakiyar.
4. Cool a skillet a kan rack na 5 da minti; sassaƙa gefuna tare da spatula ko wuka man shanu.
5. Riƙe rike farantin a kan saman skillet; juya da girgiza cikin hankali don sassauta cake. Kashe skillet.
6. Ku bauta wa cake dumi tare da guje guje ko ice cream.

Karatu Comments

"Wannan cake yana da sauƙi mai sauƙi kuma ya zama kyakkyawa a farantin mota. Na yi wasu ƙananan canje-canje 1) Na yi amfani da man shanu a cikin batter cake maimakon raguwa; 2) amfani da cherries maraschino a cibiyoyin abarba; 3) ya yayyafa yankakken yankakken kwalliya a kan ciwon abarba kafin ya kara batter cake.A wannan kayan abincin ne abin sha, mai taushi, kuma ba mai dadi sosai ba. hakika sa shi sake ... da sake. " Iowa Gramma

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	428
Total Fat	20 g
Fat Fat	8 g
Fat maras nauyi	8 g
Cholesterol	48 MG
Sodium	308 MG
Carbohydrates	61 g
Fiber na abinci	3 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)