Wadannan kayan dadi masu kyau, an shayar da su tare da hade da abarba, ketchup, vinegar, sukari, da sauran kayan yaji. Ƙunƙusasshe suna da kyau ga wasan wasan rana ko wani abincin dare. Ƙunƙunƙarin ƙwayoyi suna da kyau, kuma ba za ku gaskanta yadda sauƙi suke shirya ba.
Abin da Kayi Bukatar
- 3 fam na kaya, a yanka a cikin guda guda
- 3 tablespoons brown sugar
- 2 tablespoons cornstarch
- 1/4 kofin vinegar
- 1/2 kofin
- Ketchup tumatir
- 1 iya (8 ounce) crushed abarba
- 1 tablespoon soya sauce
Yadda za a yi shi
- A cikin wani saucepan, haɗa launin ruwan kasa, sugarstarch, gishiri, vinegar, ketchup, abarba, da soya miya. Jira zuwa gauraya.
- Kufa gurasar abarba a matsakaicin zafi har sai dan kadan.
- Shirya rabi na kayan abincin a cikin kwanon rufi ko babba, kwanon rufi mai launi.
- Rufe tare da rabi na cakuda abarba.
- Saka sauran sauran kayan da ke ciki, kuma ka rufe da sauran kwakwalwan abarba.
- Rufe tare da tsare da gasa a 350 F na 2 hours.
Gwada Wadannan Sauran Sauye-girke Rib Recipes
Baby Back Ribs Tare da Peach Barbecue Sauce
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 1469 |
Total Fat | 103 g |
Fat Fat | 38 g |
Fat maras nauyi | 46 g |
Cholesterol | 412 MG |
Sodium | 829 MG |
Carbohydrates | 30 g |
Fiber na abinci | 1 g |
Protein | 100 g |