Kullu na Pizza na Gida da Turawa

Wannan na pizza kullu yana da sauƙi don shirya da knead da hannu. Hakanan zaka iya sanya kullu a cikin gurasar burodi akan zagayowar kullu.

Za ku sami umarni don yin burodin pizza tare da wasu shawarwarin da aka ba da shawara a ƙarƙashin girke-girke. Yi amfani da miyagun pizza na kasuwanci ko saurin pizza mai sauri a ƙasa.

Duba Har ila yau
Beer Pizza Kullu
Basil Pizza Crust

Abin da Kayi Bukatar

• 1 ambulaf mai yisti mai yisti
• 1 kofin ruwa mai dumi, 110 F
• 1 1/2 teaspoons sugar
• 2 1/4 tp 2 1/2 kofuna
• dukkanin manufar gari
• 1 teaspoon gishiri
• 2 gurasar man zaitun

Yadda za a yi shi

1. Sanya ruwan dumi cikin kofin; yayyafa yisti mai yisti akan ruwa kuma ya motsa cikin sukari; bari tsaya a kusan minti 10, ko har sai ya fara kumfa.
2. Hada 2 1/4 kofuna waɗanda gari da gishiri cikin babban kwano; ƙara man zaitun da kuma yisti cakuda da motsawa har sai an kafa tsintsin tsumma.
3. Juya kullu daga uwa floured surface; knead na kimanin minti 5, ko har sai da santsi da kuma na roba. Ƙara karin gari kamar yadda ake bukata don kiyaye abin da ya yi amfani da shi a hannunka ko gwaninta.

1. Sanya a cikin babban kwano greased tare da rage ko man shanu; juya kullu don ɗauka kullu da kyau. Rufe ta da tawul mai tsabta kuma ya tashi a wuri mai dumi na kimanin minti 30. da kullu ya kamata ninki biyu a cikin girma.
2. Yanke tanda zuwa 425 F (220 C / Gas 7). Da sauƙi maiko a 12- to 14-inch Pizza kwanon rufi da kuma yayyafa da 'yan teaspoons na cornmeal.
3. Punch saukar da kullu; mirgine da kuma shimfiɗa da kullu don dace da tattalin pizza kwanon rufi. Ka kulle dan kadan a kusa da gefuna.
4. Bayyana saya ko abincin pizza na gida a kan kullu. (Dubi ainihin abincin girke da ke ƙasa.)
5. Ƙara yawan abincin da iyalinka ke fi so da kuma shayarwa. Ina bayar da shawarar 3 zuwa 5 toppings da cuku, amma babu ainihin iyaka.
6. Gasa pizza na tsawon minti 15 zuwa 20, ko kuma sai an yayyafa ɓawon nama, cuku ya narke, kuma toppings suna zafi.

Turawa da Turawa

• Abincin: pepperoni, naman sa naman alade, naman alade na naman alade, naman alade, naman alade, ƙananan nama, gurasa mai gumi ko soyayyen nono, ganyayyakin barbecue, yanyan nama.
• Veggies: ja da albasarta, barkono barkono barkono, sliced ​​man zaitun na zaituni, jalapeno barkono, namomin kaza, tumatir yanka, alayyafo, Basil sabo, abarba, barkono mai gishiri.
• Kushir: feta cuku, sabo ne mozzarella, shredded mozzarella ko mozzarella da cheddar gauraye, cakulan nama.
• Saurin Pizza Sauye - Hada 1 iya (14.5 oci na tumatir da tumatir tare da 1 can (6 oganci) na tumatir manna, 2 tablespoons na man zaitun, 1 1/2 teaspoons dried leaf oregano, 2 teaspoons minced tafarnuwa tafarnuwa, da kuma 1 teaspoon na sukari a cikin abincin abinci.Kuyi har sai da santsi. Ku ɗanɗana ku ƙara gishiri mai kosher da barkono baƙar fata, don ku dandana.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	201
Total Fat	9 g
Fat Fat	2 g
Fat maras nauyi	6 g
Cholesterol	0 MG
Sodium	530 MG
Carbohydrates	26 g
Fiber na abinci	3 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)