Cream da zuma sa kowane girke-girke mai daraja, mafi luscious. Wannan ladaran zuma ice cream girke-girke daukan da lashe dandano hade da kuma sa shi ma fi marmari tare da Bugu da kari na infused lavender buds. Sakamakon haka, wannan cream din lavender shine mafarki.
Abin da Kayi Bukatar
- 1 1/2 kofuna mai nauyi cream (whipping cream)
- 1 1/2 kofuna duka ko 2% madara
- 1/2 kofin zuma
- 2 tablespoons dried na dafuwa lavender
Yadda za a yi shi
- Yadda za a yi Lavender zuma ice cream:
- Ƙara nauyi mai tsami, madara, zuma, da kuma Lavender zuwa matsakaiciyar saucepan da aka sanya akan zafi mai zafi. Damawa lokaci-lokaci, kawo kwakwalwan cakuda nama zuwa steaming.
- Bincika don ganin cewa an cire zuma gaba daya a cikin cream kuma a cire cire kwanon daga zafi. Bada izinin hutawa a dakin da zafin jiki na mintina 15. Ta yin amfani da mintar da zazzage mai sauƙi, toshe nama da nama kuma ka watsar da daskararru. Chill da cakuda don sa'a daya sannan sannan daskare shi a cikin wani mai kirkiro bisa ga umarnin mai sayarwa.
Wannan ladaran zuma ice cream girke-girke yana sa 6 zuwa 8 servings.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 245 |
| Total Fat | 18 g |
| Fat Fat | 11 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 55 MG |
| Sodium | 33 MG |
| Carbohydrates | 21 g |
| Fiber na abinci | 0 g |
| Protein | 3 g |