Kankana Kokwamba Cooler Recipe

Akwai wasu kayan daɗin ciyawa da suke da kyau kuma suna da kyau a cikin ƙanshi kamar yadda suke cikin dandano. Kankana da kokwamba na ɗaya daga cikin waɗannan haɗuwa da wannan hadaddiyar giyar ta nuna cewa aure daidai.

Kamfanin jiragen sama, gin da ake amfani da ita, yana iya kasancewa kawai gin da zai iya cire wannan hadaddiyar har zuwa irin wannan kammala. Yana da yawa daga gin na fure da na citrus , tare da jingin jingin da yake rataye a hankali, bayan haka, wannan shine yanayin da zai dace da gwanin-kokwamba.

Kwan zuma yana daya daga cikin mafi kyawun 'ya'yan itace zuwa ruwan' ya'yan itace, saboda haka ba zai dauki tsawon lokaci don samun abin da ake buƙatar ka sha ba. Hanyar da ta fi sauƙi ita ce kawai ta yi amfani da ƙwayar ƙwayoyi da ƙwaƙwalwa don ruwan 'ya'yan itace.

Wannan abu ne mai amfani da wannan ƙwayar da ke nuna cewa ana iya lalacewa bayan shan wasanki kuma abin sha yana da sauƙi wanda za ku iya haxa shi a can a kan filin.

Har ila yau, kada ku wuce ta wannan naman gishiri, yana da mahimmanci kuma ba tare da shi wannan abin sha zai zama kamar Maryamu mai baƙar fata ba tare da barkono baƙar fata: kadan yana da kyau, amma yana da damuwa.

Abin da Kayi Bukatar

• 1 1/2 ounces
• Gin Amurka Gin
• 2 yanka kokwamba
• 1 1/2 ounces freshly guga man
• ruwankana ruwankana (ko muddle 3-1 "chunks)
• 1/2 abinci
• sauki syrup
• 3/4 oza
• ruwan 'ya'yan itace mai gwaninta
• Gwangwani gishiri
• 1 1/2 ounces
• ruwan soda
• Kokwamba yanki don ado

Yadda za a yi shi

1. Gwijin dannawa don yin ruwan 'ya'yan itace (danna kankana a cikin juicer ko muddle a cikin gilashi ). Iri da ajiye 1 ½ ogancin ruwan 'ya'yan itace.
2. Sanya kokwamba a hada gilashi da muddle .
3. Ƙara sauran sinadaran sai dai soda.
4. Shake vigorously don 30 seconds.
5. Dama mai kyau a cikin wani gilashin wasan kwaikwayo da aka cika da kankara.
6. Sama tare da ruwan soda.
7. Yi ado tare da wani kokwamba a kan rami.

Girke-girke Daga: Aviation Gin

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	399
Total Fat	2 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	325 MG
Carbohydrates	66 g
Fiber na abinci	8 g
Protein	9 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)