Kaisar Salad Dressing

Kamar yadda labarin ke faruwa, Kayan Kaisar Cardini a cikin Tijuana, Mexico ya ƙirƙira kayan ado na kayan lambu da aka fi sani da Amurka. Wannan Kaisar salatin gyaran gyaran girke-girke kuma za a iya amfani da shi azaman kayan lambu tsoma ko gurasa.

Abin da Kayi Bukatar

• 2 kwai yolks (daga qwai masu lakafta; duba hanyar da ke ƙasa)
• 2 manyan cloves
• 3 cikakkun magunguna
• 3/4 kofin mayonnaise
• 1/2 kofin
• Parmigiano-Reggiano (finely grated)
• 1/3 kofin
• man zaitun
• 1/4 kofin ruwan lemun tsami (sabo ne)
• 1 tablespoon ruwa (sanyi)
• 1 teaspoon black barkono (ko dandana)
• gishiri dandana

Yadda za a yi shi

• Don Coddle da Qwai:

1. Sanya ƙananan zazzabi a cikin ƙananan saucepan.
2. Zuba cikin ruwan zãfi har sai an rufe qwai.
3. Baya na minti daya, to, kuyi ruwa kuma ku gudana a karkashin ruwan sanyi har sai qwai suna jin dadi da za a iya sarrafa su.
4. A lokacin da sanyi, raba da qwai da kuma ajiye yolks.

• Don yin Dressing:

1. Ƙara sauran kayan aikin gyaran haɗin gwaninta zuwa bluender, tare da kwai yolks.
2. Haɗa har sai da santsi.
3. Refrigerate har sai an buƙata.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	153
Total Fat	14 g
Fat Fat	3 g
Fat maras nauyi	6 g
Cholesterol	36 MG
Sodium	150 MG
Carbohydrates	4 g
Fiber na abinci	0 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)