Ga wasu jin dadi tare da wasu kullun, gwada jalapeno hummus! Idan kana neman zafi, bar tsaba a cikin, in ba haka ba, cire su don fara farawa zuwa ga taronku na gaba ko haɗawa.
Abin da Kayi Bukatar
- 1 iya garbanzo wake / chickpeas (15 oz), drained
- 1 barkono jalapeno, yankakken, an cire tsaba
- 1/4 kofin tahini
- 2 tafarnuwa tablespoons
- 3 tablespoons
- ruwan 'ya'yan lemun tsami
- 2 gurasar man zaitun
- 1/4 teaspoon
- kisher gishiri
Yadda za a yi shi
- A cikin mai yalwaci ko abincin mai abinci, wake wake, tafarnuwa, barkono jalapeno, da man zaitun.
- Ƙara lemun tsami, tahini, da gishiri da haɗuwa da kyau. Hummus ya kamata ya zama santsi da kuma kirim. Idan an buƙata, ƙara 1 teaspoon a wani lokaci har sai an so daidaito.
- Sanya a cikin tasa da kuma hidima tare da kayan lambu, gurasar pita , ko kwakwalwan pita a dakin da zafin jiki. Za a iya adana Hummus cikin firiji, an rufe shi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 270 |
| Total Fat | 13 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 6 g |
| Cholesterol | 0 MG |
| Sodium | 216 MG |
| Carbohydrates | 31 g |
| Fiber na abinci | 7 g |
| Protein | 11 g |