Hamburger Steaks da Gravy

Hamburger steaks-ko Salisbury steaks-koyaushe sa cin abincin dare mai gamsarwa, kuma mutane da yawa suna la'akari da su ta'aziyya abinci. Wannan fassarar yana da sauƙin sauƙaƙe saboda anyi shi ne tare da kirkiro mai naman kaza. Har ila yau, cike da kayan lambu masu kayan lambu, yana mai kyau hanya don samun yara su ci abincin su. Feel kyauta don ƙara wasu launin launin ruwan kasa ga miya zuwa miya.

Ku bauta wa steaks hamburger tare da dankali mai yalwata da kayan kayan lambu mai sutura ko yada salatin .

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Preheat da tanda 350 F.
  2. A cikin babban kwano, hada nama mai naman sa, seleri, barkono barkono, albasa, tafarnuwa gishiri, barkono barkono, qwai, da kuma saurin Worcestershire. Mix da sinadaran sosai. Cika dafaran nama a cikin patties (kimanin 6 zuwa 6 1/2 a kowane kowanne) sannan kuma yada su da gari.
  3. Shirya habburger steaks a cikin 9-by-13-by-2-inch yin burodi kwanon rufi.
  4. Zuba miya a ciki a cikin wani saucepan da kuma ƙara browning miya, idan an so. Mix da kyau da zafi har sai ya fara simmer.
  1. Zuba miya mai naman kaza a kan steaks. Gasa game da minti 45 zuwa 1, ko kuma sai an dafaccen naman sa.

Bisa ga USDA, yawancin zafin jiki na naman alade shine 160 F (kaji na ƙasa yana da 165 F).

Tips da Bambanci