A dama vodka hadu da arziki cakulan a cikin wani m giya da wannan Dorda Cafe girke-girke, an mixed tare da karfi harbe na espresso. Wannan abincin gishiri ne da ke da sauki don yinwa kuma za'a iya haxa shi ko dai zafi ko sanyi dangane da yanayinka.
Dorda Cafe yana nuna Dual Double Chocolate Liqueur wanda yake da wadataccen abu mai tsami da duk abin da za mu so a cikin wani abincin gishiri . Har ila yau, yana da sanannun sanannen kuma za ka tabbata cewa wannan zai zama babban giya tare da kadan Chopin Vodka a bango.
Akwai karin game da Dorda a ƙarƙashin girke-girke, amma na farko bari mu dubi wannan abin sha mai ban mamaki.
A ciki, muna shan wannan laushi mai laushi, yana kara harbin kwayar espresso sannan kuma dan kadan don kara girma. Yana da dadi kuma idan kuna son jin dadin shi rana daya da sanyi na gaba, shi cikakke ne ko dai hanya.
Tabbatar ƙara ƙara wasu nau'i mai tsin-tsami saboda ya sa abin sha ya fi rinjaye. Idan kana da damar madara madara , ƙara bit. Ga wadanda ba tare da na'ura ta espresso ba, ana iya yin shi a kan kuka .
Idan, ba zato ba tsammani, kuna da wasu guje-guje a cikin firiji, don me yasa ba a kawo wannan a cikin mahaɗin ba? Ba za mu yi ƙoƙarin yin adadin kalori akan wannan hadaddiyar cakulan , don haka ci gaba da yin shi!
Abin da Kayi Bukatar
- 1 1/2 giji cakulan cakulan (Dorda Biyu Chocolate Liqueur)
- 1 ozace espresso
- 1/2 gurasa ruwan inabi
- Garnish: Cappuccino madara kumfa da / ko Amma Yesu bai guje cream
Yadda za a yi shi
- Zuba da sinadaran a cikin hadaddiyar giyar shaker cika da kankara.
- Shake da kyau .
- Tsoma cikin gilashin wasan kwaikwayo da aka cika da kankara .
- Yi ado da kumfa madara ko gishiri mai guba (ko biyu!).
Idan za a zabi, ka daina shaker kuma ka yi amfani da wannan dumi a gilashin kofi na Irish .
Abin girke-girke mai ladabi: Dorda
Yaya karfi da Cafe Dorda?
Dorda Cafe wani abin sha ne mai ban sha'awa wanda bai dace ba idan aka kwatanta da sauran cocktails. Gaskiya, tabbas za ku sami ƙarin maganin maganin kafeyin fiye da barasa.
Idan za ku girgiza hadaddiyar giyar zai yi nauyi a daidai da 11% ABV (22 hujja) . Idan muka nuna cewa ice ya narke, adadi mai sauƙi ya zo a 13% ABV (shaida 26). An yi amfani da farfadowar shahadar 42 ga wannan misali kuma saboda za su iya kai har zuwa hujja 56, kwalban da ka zaɓa na iya sa abin sha ya fi karfi.
Review of Dorda Double Chocolate Liqueur
Cakulan ruwan 'ya'yan itace sun fada cikin kashi biyu: sunadarai sunadarai kamar cacao da masu arziki, ruhun kirim masu kama da shan ruwan katako . Dorda ya shiga kashi na biyu kuma yana da dadi.
Idan kana son rubalen rubalan kamar Godiva , to, za ku so Dorda. Ya haɗa da tushe na Chopin Vodka . A wannan yanayin, ba sanannen dankalin turawa ba ne, amma rye vodka wanda yake da kyau kamar ba sanannun ba.
Vodka shirye, da cakulan ne melted daga famed Yaren mutanen Poland chocolatier E. Wedel. Alamar ta bayyana wannan tsari a matsayin " ... kara ƙaddamar da Rin Rye mafi kyau a duniya don kiyaye shi da ruwa. " Ba lallai vodka cakulan ba ne , wannan shi ne ruwan 'yan cakulan.
Duk da haka, Dorda kuma ba wai kawai cakulan cakulan ba ne, yana da liqueur biyu na cakulan kuma yana da ma'ana sosai. A gaskiya ma, wannan shi ne mai wadataccen giya wanda ya kamata ka girgiza kwalban kafin ka zubo.
Idan kuna son cakulan da cakulan cakulan , to, Dorda ne ainihin barasa da za ku so ku duba. An bada farashi mai kyau da kuma ingancinsa yana darajar kowane adadin kuɗi da za ku ciyar a kai. Hakanan zai iya zama sabon ruwan haikalin cakulan a cikin gidan ku na yau da kullum .
Game da Dorda
- Chocolate Liqueur Ya sanya tare da melted Yaren mutanen Poland cakulan mixed tare da Chopin Rye Vodka.
- Ya fito da Chopin Vodka
- Chocolate daga Yaren mutanen Poland chocolatier E. Wedel
- An tashi a cikin fall of 2014
- 18% ABV (36 hujja)
- Komawa don kimanin dala 25 / 750ml
- Ziyarci shafin yanar gizon su
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 88 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 15 MG |
| Carbohydrates | 14 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |