Cutar-Froid: Sunan Farko Daga Tarihin Culinary

Maganin zafi (sunan "show-FRWAH") kalma ce da ke da ma'anoni biyu a cikin al'adun noma. Asali, ana kiran wani tasa na kaza da aka dafa shi wanda aka warkar da shi sannan an wanke shi a cikin abincin da aka sanya daga ruwan dafa abinci.

A yau, kalmar zafi mai zafi shine mafi yawancin amfani da su don kwatanta miya kanta. Amma ganyayen kaza daga abin da miya ke samun suna yana da ban sha'awa sosai.

Da farko, zafi-sanyi shine kalmar Faransanci wadda ta fassara a zahiri zuwa "sanyi mai sanyi." Dalilin wannan ya ɓoye ta hanyar gwaninta na labarin asalin asalin abincin, misalan abin da suke nunawa ko dai "nau'in kuskure" ko "mahimmancin masarufi".

Wannan karshen ya hada da mahimmanci na ban mamaki (watau wata ƙungiyoyi masu daraja suna shiga cikin dakuna bayan awowi kuma suna buƙatar abinci).

Labarin asalin yanayin zafi na sanyi shine na biyu. Yana nuna Duke na Piney-Luxembourg, wanda yake shirya liyafa, amma don sarki ya kira shi. Da ya dawo gidansa, mai fama da yunwa ya gano cewa duk abincin da aka yi na idin shine tasa na kaza mai sanyi, amma duk da haka ya ci abinci, yana jin dadi sosai sai ya tambayi magoya bayansa ya sake ta kamar yadda yake. Sunan da ya saba da rikici suna da zafi sosai saboda haka yana nuna ainihin abin da yake tattare da shi a fili don samar da tasa don dandana kamar ɗumbura.

Kamar yadda labaran asali na asali ke tafiya, wannan shine daya daga cikin masu karuwa. Duk wanda ya zo gida yana jin yunwa kuma ya sanya sunan kaza marashin ruwan sanyi daga firiji zai gane kansu a tsohon Piney. Bambanci tsakaninsa da ku shine cewa zai iya zuwa wurinsa a rana mai zuwa kuma ya umarce shi ya sake yin shi, har zuwa jiggly bits of jelly cewa, bari mu fuskanci, abin da ya sa ya ɓata chicken sanyi haka a sama.

Wannan shine zamanin tsohon tsarin mulki, ba a san shi ba saboda ƙuntatawarsa don neman jin dadin jiki, na dafuwa ko kuma in ba haka ba, shugaba ne wanda yake da kansa, yana aiki da zafi a kan gine-gine na uku, wanda aka yi ado da truffles, harsunan tsutsa. wasu abubuwan jin dadi, da kuma ƙwallon ƙafa (wanda ba ka saba ba, shine wannan abu mai dadi ne wanda yake zaune a saman kan zakara).

Kuma haka aka haifa labari.

Ya bambanta, kwanakin nan kalma zafi-sanyi kusan kowane lokaci yana nufin wani abincin da aka yi amfani da su don yin ado da kayan ado ko kuma gashi da sauran kayan da aka dafa da kuma sanyaya (yawanci kaji). Yawanci an yi ta ƙara gelatin zuwa sauye mai sauƙi , ko wani demi-glaze ko wani sauye-sauyen béchamel .

Haka kuma za a iya sanya ta ta ƙara kirim zuwa wani aspic mai sauki. A cikin tsuntsu, yana yiwuwa don ƙara gelatin zuwa mayonnaise ko kirim mai tsami, don yin saurin sanyi wanda ake kira mayonnaise collée.