Wannan dandalin cakulan mai dadi an raba shi akan mu ta hanyar Liz. Yana da sauki, dadi, da kuma karye shirya! Na kara wani karin kayan dafa don girke-girke domin tabbatar da cewa an kawo qwai zuwa akalla mafi yawan zazzabi mai tsanani ko 160 F. Na dafa cakuda zuwa 170 F.
Kamar yadda aka ambata a cikin wani bita, ƙwarƙarar ƙuƙwalwa mai sauƙi ne, amma yana da sauki, mai arziki, da kuma cakulan. Ɗauki kayan kuɗin daga firiji minti 10 kafin yin hidima don kayan zaki. Tun da yake yana da wadata sosai kuma dandano mai tsanani, Ina so in ninka a cikin 1/2 kopin guje-guje ko zubar da ruwa a lokacin da ya yi sanyi.
Hakanan zaka iya kwantar da rufin a cikin kwano daya da cokali a cikin yin jita-jita mintoci kaɗan kafin yin hidima. Top da kayan zaki tare da sweetened Amma Yesu bai guje cream kuma yayyafa tare da kadan koko.
Abin da Kayi Bukatar
- 1 kofin cakulan kwakwalwan kwamfuta (semisweet)
- 1 kwai (dakin zafin jiki)
- 1 teaspoon cire mota
- 1 kofin nauyi cream
- 1/2 zuwa 1 kofin zub da jini cream (adadin da ake so don topping)
- Garnish: Cakulan curls (ko koko)
Yadda za a yi shi
- Sanya cakulan kwakwalwan kwamfuta da ƙanshi a cikin jini da kuma sara. Maganin mai zafi har sai zafi da ƙananan kumfa sun bayyana a baki. Kada ku tafasa.
- Tare da bugun jini yana gudana, sannu-sannu zub da zafi mai zafi a cikin cikin jini. Haɗa har sai an narke gishiri da kuma cakuda mai santsi. Zuba ruwan magani a cikin saucepan. Tsaro kawai har sai da cakuda ya shafa takalmin cokali, * ko kuma zuwa kimanin 170 F zuwa 175 F a kan wani ma'aunin zafi.
- Zuba ruwan magani a cikin kwano kuma sanya filan filastik a farfajiya don kiyaye shi daga fara fata. Refrigerate har sai da sanyi, ko akalla 2 zuwa 3 hours.
- Cokali da kumbon chilled cikin kayan kayan zane. Ku bauta wa tare da gishiri mai guba da kuma shafe cakulan cakulan, idan an so, ko kuma yayyafa gishiri tare da karamin koko.
Tips
- Don yanke da ƙarfi, ninka game da 1/2 zuwa 1 kopin tukunya da aka zuga ko kuma guba cream a cikin chilled mousse har sai da blended. Ku bauta wa tare da karin ƙwanƙwasa.
Za ku iya zama kamar
- Cikakken Chocolate Pudding
- Butftcotch Pudding
- Banana Pudding Shortcut
- Mini Canning Jar Praline Cheesecakes
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 515 |
| Total Fat | 51 g |
| Fat Fat | 18 g |
| Fat maras nauyi | 17 g |
| Cholesterol | 81 MG |
| Sodium | 28 MG |
| Carbohydrates | 11 g |
| Fiber na abinci | 2 g |
| Protein | 4 g |