Chocolate Cream Cheese Truffles

Wannan girke-girke don cakulan cuku truffles an yi tare da kawai dintsi na sinadaran, amma suna da zurfi, hadaddun dandano godiya ga kirim. Wannan wata babbar matsala ce idan kuna so ku yi cakulan cakulan , amma ba ku da nauyin nauyi mai kira a mafi yawan girke-girke!

Na rubuta girke-girke don samar da cakulan cakulan cakulan, amma zaka iya samun m kuma ƙara ƙarin abincin ƙanshi, citrus zest, kwayoyi, dried 'ya'yan itace, ko kwakwa don siffanta your truffles. Zaka kuma iya gwada dipping su cikin duhu ko farin cakulan idan kuna so!

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Zuba koko mai ƙanshi a cikin wani kwanon ruɓa mai tsami kuma ya ajiye.
  2. Yayyafa cakulan cikin ƙananan ƙananan wuri da kuma samin lantarki har ya narke, yana motsawa bayan kowane lokaci 30 don hana overheating. Sanya da cakulan ajiye kuma bari shi sanyi har sai a dakin da zazzabi, amma har yanzu ruwa.
  3. A cikin babban kwano na mai ba da wutar lantarki, hada cakuda mai laushi da sukari. Beat da cakuda a matsakaici na sauri don minti daya ko biyu, har sai an hade shi.
  1. Dakatar da mahaɗin ma ƙara karamin cakulan, vanilla, da gishiri. Beat har sai an hade shi, daina tsayawa a gefen tasa a lokacin da ake bukata.
  2. Cire kwano daga mahaɗin, ya rufe ta tare da kunsa kunsa, da kuma firiji har sai candy ya kasance cikakke har ya zuwa minti 20-30.
  3. Da zarar alewa ya kasance mai ƙarfi amma ba dutsen-wuya, haɗa shi cikin ƙananan kaya 1-inch ta yin amfani da teaspoon ko hawan sukari. Gudu da bukukuwa a cikin koko foda kuma sanya su a kan takardar burodi ko a cikin kwandon iska. Ajiye truffles a cikin kwandon iska a cikin firiji don har zuwa makonni biyu, kuma don mafi dandano da rubutu, yi amfani da wadannan truffles a dakin da zazzabi.

Ƙarin girke-girke

Cikakken Gurasar Gishiri Cikin Cikali

Kayan Gudun Chocolate Truffles Recipes

Azrec Truffles

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 73
Total Fat 3 g
Fat Fat 2 g
Fat maras nauyi 1 g
Cholesterol 5 MG
Sodium 26 MG
Carbohydrates 12 g
Fiber na abinci 0 g
Protein 1 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)