Chicken Florentine tare da alayyafo girke-girke

Ciyar da kayan naman alade, kaza, da kuma sliced ​​ƙungiyar alade a cikin wannan ganyayyaki.

Shafuka masu dangantaka
Sauƙi Chicken da Broccoli Casserole
Chicken da Biscuits na gida

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Kayan fiti dafa a bisa umarnin kunshin, magudana da kyau.
  2. A cikin skillet, narke 1 tablespoon man shanu; ƙara karamin tafarnuwa, basil, da thyme. Cook a kan matsanancin zafi, mai motsawa kullum, don kimanin minti 5.
  3. Ƙara 1 tablespoon gari da gauraya da kyau. Ƙara 1/3 kofin rabi da rabi da alayyafo; simmer for 5 minutes, stirring kullum.
  4. Cikakken cakulan cakuda a cikin kasan wata casserole mai tsabta 2-quartz ko yin burodi. Rufe tare da yankaccen kaza.
  1. Cikin matsakaici-zafi kadan, narke sauran 3 tablespoons na man shanu da kuma saje a sauran 3 tablespoons na gari, stirring har sai santsi.
  2. A hankali zuga a cikin 3/4 kofin rabin-da-rabi da 3/4 kofin kaza broth; ci gaba da dafa abinci da kuma motsawa har sai lokacin da aka kara. Sa'a don dandana da gishiri da barkono.
  3. Yanke sliced ​​naman alade a tube. Ƙara zuwa miya da kuma zuba a kan kaza.
  4. Cire duk tare da cakulan Parmesan.
  5. Gasa a 400 F na minti 20, ko kuma sai cuku ya yi launin ruwan kasa.

Yana aiki 6.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 477
Total Fat 29 g
Fat Fat 13 g
Fat maras nauyi 10 g
Cholesterol 112 MG
Sodium 921 MG
Carbohydrates 19 g
Fiber na abinci 4 g
Protein 35 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)