Cake Recipe tare da Banana Frosting

Wannan banana cake girke-girke ne flavored da kirfa, nutmeg, da kuma allspice. Ita ce cake guda biyu tare da kirkiro mai ban sha'awa.

Shafuka masu dangantaka
Cake Banana Loaf Cake
Banana Nut Cake da Caramel Frosting

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Man shafawa nau'i-nau'i 9-inch Layer da layi tare da takarda mai takalma ko takarda takarda, ko man shafawa da gari gari mai nisa 13-by-9-by-2-inch . Man shafawa ya zama takarda.
  2. Ciki tare da gari, yin burodi foda, soda, 1/2 teaspoon na gishiri, da kayan yaji. A cikin babban hadawa tasa cream 1/2 kopin man shanu da granulated sukari har sai haske da fluffy. Beat a cikin qwai, sau daya a lokaci guda, kuna bugun jini bayan kowane bugu. Beat a vanilla.
  1. Ƙara sinadarai mai ƙanshi mai siffa mai sauƙi tare da ƙanshi mai laushi, farawa da ƙarewa tare da sinadarai mai bushe. Beat da kyau bayan kowane bugu.
  2. Zuba batter a cikin kwanon rufi (s) da aka shirya; gasa a 375 ° na 20 zuwa 25 da minti, ko kuma har sai cake ya dawo bayan da ya taɓa gwaninta da yatsa.
  3. Cool in pans for about 10 minutes (13x9x2-inch size iya bar a cikin kwanon rufi) - cire zuwa racks kuma cire takarda mai takalma.
  4. Cool sosai kafin sanyi.

Frosting

  1. Cream 1/4 kofin man shanu tare da teaspoon 1/8 na gishiri.
  2. Hada 1/2 kofin mashed banana da vinegar.
  3. Add cakuda dafa a cakuda man shanu tare da masu sukari 'sukari.
  4. Beat har sai sanyi yana da furotin.
  5. Garnish saman da / ko tarnaƙi na cake tare da yankakken yanki, idan ana so.

* Don gurasa kwayoyi , shimfiɗa a cikin guda Layer a kan takardar burodi. Toast a cikin tanda 350, ke motsawa lokaci-lokaci, na minti 10 zuwa 15. Ko kuma, abin yabo a cikin wani skillet da ba shi da kyau a kan matsakaici zafi, motsawa, har sai zinariya launin ruwan kasa da kuma aromatic.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 252
Total Fat 9 g
Fat Fat 5 g
Fat maras nauyi 3 g
Cholesterol 43 MG
Sodium 192 MG
Carbohydrates 43 g
Fiber na abinci 1 g
Protein 2 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)