Ice Cream ne mai kyau amma 'ya'yan itace da ice cream ne na gaba matakin kyau! Yawancin mutane ba su yin hulɗa da ice tare da abinci na Indiya amma akwai wasu 'yan kirim mai cin gashin kirki wadanda suke da Indiya. Sitaphal (Hindi for Apple Garkuwa) kyakkyawa ne, mai kyau ne, 'ya'yan itace masu ban sha'awa da ke cikin Indiya da kuma lokacin a kakar wasa, wani abu mai mahimmanci don ƙarawa ko hidima tare da kowane ice cream. Ina son dan kadan texty texture shi kawo zuwa Sitaphal Ice Cream!
Wannan girke-girke yana da sauƙi don yin, ɗan'uwana kuma ina sau da yawa muyi kanmu a matsayin yara. Mahaifiyata zai zo cikin ɗakin abinci kuma ya gan mu da wuya a aiki, yin kayan abincinmu! Da zarar muka sami kwalliyar ta kuma mun gwada da wasu 'ya'yan itace, mun zama masu kirkirar kirkirar kirkiro, suna fitar da wasu dandano masu ban sha'awa da dadi! Tare da irin waɗannan nau'ikan da ake buƙata da kuma matakin ƙwarewar da aka cancanta, wannan abu ne mai kyau don kula da yara tare da shiryawa.
Duk da yake wannan girke-girke ne na Sitaphal, zaka iya amfani da kowane 'ya'yan itace mai tsami ko haɗuwa da wasu. Ji dadin!
Abin da Kayi Bukatar
- 1 kofin sabo ne sitaphal / custard apple ɓangaren litattafan almara (tsaba cire)
- 2 kwai fata
- 400 ml thickened / nauyi / biyu cream, chilled
- 1/3 kofin sukari a ƙasa mai laushi
- 1/2 tsp vanilla ainihin
Yadda za a yi shi
- A cikin zurfi mai zurfi, kull da apple apple din zuwa babban ɓangaren litattafan almara ta amfani da cokali mai yatsa. Yanzu rufe tare da kunsa kunsa kuma daskare dan kadan (ba har sai dutsen mai ƙarfi !!).
- Yayin da Sitaphal ke raguwa, sai ka zaku da fata biyu a cikin tsabta, kwandon tasa tare da mai shan magunguna har sai sun sami furotin kuma an gina su a cikin su. Mabuɗin shine raba rabon kwai daga yolks sosai, sosai a hankali ... ko da ƙananan gwaiduwa zai hana launin fata daga samun furotin kuma zai tasiri rubutun haske na ice cream sosai.
- A cikin tasa daban, whisk da cream, sugar, da kuma ainihi. Ka yi hankali kada ka fadi da yawa kamar yadda cream zai iya juya zuwa man shanu! Wannan ya faru da ɗan'uwana kuma na dan 'yan lokutan don haka sai na ce da muryar kwarewa!
- Yanzu ƙara lambar tsirrai ta apple zuwa cakuda cakuda da amfani da cokali don haɗuwa biyu tare.
- Yi saurin ninka wannan cakuda a cikin fata fata ... ra'ayin shine a riƙe da yawa daga cikin iska a cikin kwai kwai yadda zai yiwu don samun silky, fluffy, haske cream. Da zarar an cika blended, zuba a cikin tasa cikin daskarewa kuma ya rufe tare da kunsa kunsa.
- Daskare don 3 hours ko har sai m. Cire daga cikin injin daskarewa kuma a sake sakewa har zuwa santsi.
- Sake a cikin daskarewa kuma ka bar wurin har sai ka sake sakewa. Komawa cikin ɗakunan mutum kuma ku bauta!
Ba da shawara:
- Ku bauta wa Sitaphal Ice Cream a matsayin wani sashi a wani kayan zaki - Shahi Falooda!
- Babban maharashtrian Puran Poli (mai dadi, gishiri mai laushi) tare da dabbar dabbar ta Sitaphal Ice Cream.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 886 |
| Total Fat | 73 g |
| Fat Fat | 46 g |
| Fat maras nauyi | 18 g |
| Cholesterol | 228 MG |
| Sodium | 112 MG |
| Carbohydrates | 53 g |
| Fiber na abinci | 1 g |
| Protein | 10 g |