Mrs. Allen ta Cherry Rhubarb Crisp

Wannan babban kayan dadi na rhubarb yana dandana karin dandano da kuma rubutun daga gishiri. Yi wa wannan aiki tare da tsinkayen tsuntsu mai gujewa ko tsinkayen tsawan ice cream.

Abin da Kayi Bukatar

• Cutar:
• 1 kofin mai sauri-dafa abinci
• 1 kofin haske launin ruwan kasa (cike)
• 1 kofin gari
• 1/2 kofin man shanu
• Gwangwani gishiri
• Ciko:
• 4 kofuna waɗanda aka kwashe
• rhubarb
• 1 kofin sukari
• 1 kofin ruwa
• 2 tablespoons cornstarch
• 1 teaspoon almond dandano
• 1 iya
• Cikakken soyayyen nama
• 1/2 kofin yankakken walnuts (ko pecans)

Yadda za a yi shi

1. Mix ɓawon burodi sinadaran tare; latsa rabin zuwa kasa na 9x13x2-inch yin burodi kwanon rufi.
2. Yada rhubarb diced a kan kwanon rufi. A cikin saucepan, hada sukari, ruwa, da masara; tafasa har sai daɗa. Ƙara almond cire da kuma cika cika. Cakuda cakuda kan rhubarb.
3. Yayyafa tare da rage ɓawon burodi cakuda sa'an nan kuma yayyafa tare da yankakken kwayoyi.
4. Gasa ga kimanin minti 45 a 350 F; Yi aiki tare da kirki mai guba ko ice cream

Za ku iya zama kamar

Rhubarb Crumble Pie

Rhubarb Ƙasa Cake

Rhubarb Crisp Recipe

Strawberry Rhubarb Crumb Cake

Rhubarb Cobbler Recipe

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	356
Total Fat	15 g
Fat Fat	6 g
Fat maras nauyi	4 g
Cholesterol	24 MG
Sodium	181 MG
Carbohydrates	56 g
Fiber na abinci	3 g
Protein	3 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)