Wannan kayan dadi mai sauƙi mai sauki rhubarb da aka yi tare da yadudduka na sinadaran, ciki har da sabo mai tsami rhubarb, strawberry flavored gelatin da cake mix. Yana da hanya mai kyau don amfani da wannan bazara da kuma rani rhubarb!
Jin kyauta don maye gurbin kopin ko biyu na rhubarb tare da sliced sabo ne strawberries ko kuma cikakke strawberries. Ƙara sama da dumi mai sanyi tare da ice cream ko creamened tasa guba cream.
Recipe Sakamakon: Strawberry Rhubarb Crumb Cake
Abin da Kayi Bukatar
- 5 kofuna na cubed sabo rhubarb (yanke a 1-inch zuwa 1 1/2-inch guda)
- 1 kofin sugar granulated
- 1 kunshin (3 ounce) na strawberry flavored gelatin - na iya kasancewa kyautar sukari
- 1 nau'in cake (2-Layer size, kimanin 18 ounces)
- 1 1/4 kofuna waɗanda ruwa
- 1/2 kofin narke margarine ko man shanu
Yadda za a yi shi
- Butter wani gurasar nama ta 9-by-13-by-2-inch. Heat da tanda zuwa 350 F.
- Sanya jakar da aka yi a cikin gurasar dafa.
- Top tare da sugar granulated, sa'an nan kuma yayyafa gelatin a kan sukari.
- Yayyafa gurasar cake a kan gelatin Layer, sa'an nan ku zuba ruwan a kan gurasar gurasar cake.
- Jagora man shanu mai narkewa akan duk. Kada ku yi motsawa ko haɗuwa da sinadaran.
- Gasa a cikin tanda a preheated kimanin 50 zuwa 60 minutes.
- Ku bauta wa cake dumi tare da gishiri mai guba, ice cream, ko kuma daskararre (thawed) a guje.
Tips da Bambanci
- Sauya launin guraren farin tare da rawaya ko man shanu.
- Ƙara 1 kopin sliced sabon strawberries tare da kofuna waɗanda 4 na rhubarb.