Abin da Kayi Bukatar
- 1 envelope ba tare da gelatin ba , irin su Knox
- 4 tablespoons granulated sukari
- 1 kofin ruwan zãfi
- 2 teaspoons almond cire, kamar yadda ake so *
- 1 kofin madara
- 1 kofin ruwan sanyi
- 1 iya (15 ounces) 'ya'yan itace hadaddiyar giyar tare da syrup *
Yadda za a yi shi
1. A cikin kwano mai kwakwalwa, hada gelatin da sukari, suna motsawa don haɗuwa da kyau.
2. Zub da ruwan zãfi a kan gelatin / sukari, sannan kuma ya motsa har sai an narkar da shi.
3. Sanya a cikin almond extract, madara da ruwa, da kuma ruwan sanyi, Mixing da kyau.
4. Zub da gelatin a cikin kwano ko yin gyaran kafa idan an so. Chill har sai m.
5. Don bautawa, yanke gelatin a cikin murabba'in mita 1 ko lu'u-lu'u kuma kuyi amfani da 'ya'yan itace gwangwani da syrup daga can.
Za a iya shirya tudun almond a gaba da kuma firiji (ba a daskarewa) ba har sai da shirye ya yi hidima. Yana aiki 4 zuwa 6.
Bambanci * Zaka iya musanya lemun tsami ko cirewar vanilla
* Yi amfani da albarkatun mandarin mai kwakwalwa ko wasu 'ya'yan itace gwangwani a maimakon' ya'yan itace.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 312 |
| Total Fat | 4 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 12 MG |
| Sodium | 132 MG |
| Carbohydrates | 68 g |
| Fiber na abinci | 0 g |
| Protein | 7 g |