Buttermilk Scones

Wadannan dadi na ainihi buttermilk kasusuwa suna da kyau tare da nau'o'in shimfidawa da toppings. Ko amfani da su a matsayin tushe don gajerun ganyayyaki ko kayan zane iri. Suna da dadi tare da lemon curd, marmalade, ko ceri kare, ko amfani da kuka fi so. Jin dasu don yada kasusuwa ko yanke su tare da masu yanke kuki idan kuna amfani da su don shortcakes.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Heat mai zafi zuwa 400 F. Hanya wani takardar burodi tare da takarda takarda ko silin da aka yi da siliki.
  2. A cikin babban kwano hada da gari, sukari, gishiri, yin burodi foda, da kuma soda burodi. Jira don haɗuwa sosai.
  3. Yi man shanu tare da yatsunsu ko burbushin fasara har sai cakuda yayi kama da crumbs mai kyau.
  4. Hada man shanu da vanilla. Sanya manin man shanu a cikin cakuda gari sa'annan ya motsawa har sai an shayar da sinadaran.
  1. Juya kullu a kan tsararru mai tsabta da kuma knead kawai dan lokaci kaɗan, har sai kullu ya haɗa tare. Koma cikin 2 da'irori game da 1 / 2- zuwa 3/4-inch lokacin farin ciki da kuma yanke kowane layi zuwa 6 kananan wedges.
  2. Shirya kan takardar yin burodi. Brush tare da cream ko evaporated madara da kuma yayyafa da vanilla sukari. Gasa ga kimanin minti 14 zuwa 17, har sai an yi launin ruwan kasa.
  3. Sanya launi mai dumi kuma kuyi aiki tare da jam, kariya, lemon curd, ko marmalade.

Ya sanya kananan kasusuwa 12.

Ƙarin girke-girke na Biscuits da Scones

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 165
Total Fat 8 g
Fat Fat 5 g
Fat maras nauyi 2 g
Cholesterol 20 MG
Sodium 125 MG
Carbohydrates 22 g
Fiber na abinci 2 g
Protein 3 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)