Blueberry Gurasa

Wannan burodi mai sauƙi, mai sauƙi shine hanya mai kyau don jin dadin sabbin blueberries. Za a iya yin burodi tare da blueberries.

Ku bauta wa wannan m blueberry Burodi sliced ​​tare da cakuda flavored baza ko man shanu. Gwada wannan man shanu ko man shanu.

Duba Har ila yau
Fresh Gresh Blueberry Crumb Cake

Abin da Kayi Bukatar

• 3 kofuna waɗanda duk-manufa gari (13 1/2 ounces)
• 1 kofin sugar granulated
• 1 tablespoon yin burodi foda
• 1/2 teaspoon gishiri
• 1/4 teaspoon yin burodi soda
• 1 kwai (dukan tsiya)
• 1 2/3 kofuna waɗanda madara
• 1/4 kayan lambu na kayan lambu (canola, safflower, ko wani nau'i mai tsaka tsaki )
• 1 teaspoon cire mota
• 1 teaspoon lemun tsami zest (finely grated)
• 1 1/2 kofuna waɗanda aka sare ko sunnyaye (unthawed)
• 1/2 kofin yankakken pecans (ko walnuts)

Yadda za a yi shi

1. Preheat da tanda zuwa 350 F.
2. Man shafawa da gari gari mai gwaninta 9-by-5-by-3-inch; ajiye.
3. A cikin kwano mai kwakwalwa, hada gari, sukari, yin burodi foda, gishiri, da soda burodi; saro tare da whisk ko cokali don haɗuwa sosai. Yi rijiyar a cibiyar kuma ajiye.
4. A cikin wani kwano, whisk da kwai tare da madara, man kayan lambu, da kuma cire vanilla; kara zuwa gawar a cikin sinadaran busassun. Dama har sai an shayar da batter.

1. Ninka a cikin ruwan lemun tsami, blueberries, da yankakken pecans. Cokali a cikin abincin gurasa. Gasa a cikin tanda mai tsayi don minti 60 zuwa 75, ko kuma sai katako na katako ya fito da tsabta lokacin da aka sanya shi a tsakiyar gidan abinci.
2. Cool da blueberry gurasa a cikin kwanon rufi a kan rack. Don ƙarin ƙanshi, kunsa nauyin da ke kunshe da filastik ko fila da kuma adana a cikin firiji a cikin dare.

Tips

• Ya kamata a adana burodi mai sauri a cikin jakar ajiyar abincin abinci ko ganga. Ajiye burodin gurasa a cikin ɗakin ajiya har zuwa kwanaki 4.
• Lokacin da aka ajiye shi a cikin akwati na iska, ruwan haya zai iya tara kuma ya yi gurasa. Don kauce wa wannan, tabbatar da kwantar da gurasar gaba daya kafin ka ajiye shi. Wani takalmin takarda na takarda na takarda a kasan jaka ko akwati kuma wani a kan gurasar zai taimaka wajen shafe duk wani laima.
• Sauke gurasa mai sauri don har zuwa watanni uku.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	306
Total Fat	14 g
Fat Fat	2 g
Fat maras nauyi	6 g
Cholesterol	21 MG
Sodium	620 MG
Carbohydrates	42 g
Fiber na abinci	3 g
Protein	5 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)