Wannan spaghetti kaza ne aka yi tare da tumatir tumatir da tumatir tare da barkono barkono mai chile, tare da miya da kuma cuku. Yana da girke-girke spaghetti na kaji , kuma yana sa babban tsari.
Abin da Kayi Bukatar
- 4 zuwa 6 ƙirjin kaza, dafa, diced, ajiye broth
- 1 spaghetti kunshin, (16 ozaji)
- 1 barkono barkono, kore ko hade ko ja da kore
- 1 albasa
- 1 iya (10 3/4 ozaji) takaice
- cream na miya miya
- 1 iya (10 3/4 ozaji) nauyin hade da naman kaza
- 1 zai iya amfani da tumakin Ro-Tel, (tare da kore chiles)
- 1 iya
- tumatir tumatir
- 1 kunshin shredded cakulan cuku, (16 inji)
Yadda za a yi shi
- Cook spaghetti a cikin adana broth.
- Sare barkono barkono da albasa a cikin babban sutura har sai an laushi kayan lambu.
- Add soups, Ro-Tel, da kuma tumatir tumatir.
- Cook a kan zafi kadan har sai kumfa, sa'an nan kuma motsa cikin kaza mai diced da spaghetti.
- Idan skillet ba ta da lafiya a cikin tanda, canja wuri zuwa gurasar gishiri mai sauƙi.
- Tashi tare da cakuda cheddar da gasa a 350 ° F (180 ° C / Gas Mark 4) na 20 zuwa 30 minutes.
Za ku iya zama kamar
14 Cickne Casseroles Wanda Daidai ne ga Abincin Kullum
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 1753 |
| Total Fat | 110 g |
| Fat Fat | 51 g |
| Fat maras nauyi | 35 g |
| Cholesterol | 469 MG |
| Sodium | 795 MG |
| Carbohydrates | 68 g |
| Fiber na abinci | 4 g |
| Protein | 119 g |