Na san kowa yana tsammani sune abincin girke na lasagna, amma da sau biyu nama da cuku kamar yawancin girke-girke, wannan lasagna shine ainihin!
Da zarar an yi miya, kuma an dafa kayan da kake da lasagna, ba da wannan sanannen asibiti na Italiyanci tare ba tare da wahala ba. Wannan kyakkyawan zabi ne don ciyar da manyan kungiyoyi.
Yana yin amfani da 12 na Lasagna
Abin da Kayi Bukatar
- Ga abincin nama :
- 1 labarun Italiyanci tsiran alade
- 1 laban
- durƙushe ƙasa naman sa
- 8 ounce namomin kaza, yankakken ko sliced
- 1 albasa, diced
- 4 cloves tafarnuwa, minced
- 6 kofuna waɗanda marina miya
- 1/2 kofin ruwa
- 1 1/2 teaspoon gishiri
- 1/2 barkan fata baƙar fata
- 1/4 teaspoon jan barkono barkono
- 1/2 teaspoon Italiyanci Italiyanci ganye ganye.
- Ga Cheese Ciko :
- 2 kwai, dukan tsiya
- Kwai cakuda 2 na fam
- 8 oz
- cakuda mozzarella , cubed
- 2/3 kofin freshly grated Reggiano-Parmigiano
- 1/4 kofin yankakken
- sabon faski
- 1 teaspoon gishiri
- 1/4 teaspoon freshly ƙasa baki barkono
- babban tsunkule na cayenne
- A Sauran :
- 1 laban lasagna noodles (kimanin 18)
- 8 cakuda mozzarella, tsage cikin kananan guda domin saman
- 1/2 gilashin cakulan Parmesan zuwa saman
Yadda za a yi shi
- Don yin sauya: A cikin mai nauyi mai tsayi ko Yaren mutanen Holland , ƙara man zaitun da kuma dafa tsiran alade, naman sa, namomin kaza, da albasarta, da tafarnuwa a kan matsakaici-zafi kadan har sai naman nama ya yi launin launin ruwan, kuma albasarta sun karu. Ƙara wajan saurin marinara da kayan yaji. Ɗaukaka zuwa simmer rage zafi zuwa ƙasa, da kuma dafa, an gano shi, tsawon awa 2, yana motsawa lokaci-lokaci. Ƙara karamin ruwa idan an buƙata idan miya yana samun bushewa.
- Ƙara dukkan abubuwan sinadaran don cuku ciko ga tasa mai gauraya . Mix har sai an hade shi sosai. Tsarin. Tafasa da lasagna noodles a minti daya da ƙasa da kwatance jihar. Drain da riƙe a cikin ruwan sanyi har sai an buƙata.
- Turar da aka yi da shi zuwa 375 digiri F.
- Yada 2 kofuna na nama nama a cikin kwanon rufi na "15" x 10 ". Top tare da 1/3 na noodles. Yada fiye da 1/2 na cakuda cakuda. Ladle fiye da 2 kofuna na nama miya. Maimaita wannan Layer. Ƙarshe tare da karshe na noodles bisa saman. Yada kan sauran sauran miya, sannan kuma tare da mozzarella da cakulan Parmesan.
- Rufe tare da kayan shafa (yi hankali kada ka bar fuskar ta taɓa lafafan yayin kunsa. Gasa, ya rufe minti 35. Cire buro da kuma gasa wani minti 35-40, ko kuma har sai da zazzagewa da launin ruwan sanyi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 718 |
| Total Fat | 39 g |
| Fat Fat | 18 g |
| Fat maras nauyi | 16 g |
| Cholesterol | 162 MG |
| Sodium | 1,824 MG |
| Carbohydrates | 45 g |
| Fiber na abinci | 4 g |
| Protein | 45 g |