Abin da Turai Turai Gabas Ku ci domin karin kumallo

Abincin Abincin Abincin Abincin Mafi Abinci A Ranar Babu Matsalar inda kake

Kullun, pancakes da juyayi mai ban sha'awa don haka na yau da kullum don karin kumallo a Yammaci yawanci ana ajiye su ne don babban kayan aiki ko kayan zaki a gabashin Turai.

Kuma, yayin da hatsin sanyi ya zama na kowa, karin kumallo shine abincin da yafi dacewa - abincin nama, kayan naman alade, tsirrai da 'ya'yan itatuwa da kayan marmari,' ya'yan itace da ƙanshi, cheeses, pastries, jams, jellies da breads galore.

Omelets suna samun karbuwa a cikin manyan gidajen otel da gidajen cin abinci, amma lalacewa, ƙwayoyin ƙura masu tsabta sun fi kowa.

Hongrinci karin kumallo

A Hungary, karin kumallo zai iya ƙunshi kowane irin burodin, gurasar kofrescent - kiflik (abincin da ke cike da ƙanshi), man shanu, jam ko zuma, qwai da yawa, sausages, shayarwa, shayi, kofi ko madara. A lokacin rani, Hungarians a wasu lokuta suna da lecso (tumatir-barkono).

Yarancin karin kumallo

A Poland, inda karin kumallo da aka sani da sniadania , za ku iya cin abinci a kan gurasar, ko zapiekanka ko kanapka , wanda aka yi da cututtukan sanyi, naman daji, kielbasa, cuku, tumatir da tsumburan sliced.

Gurasa da kuma nau'in kowane nau'i iri-iri a cikin launi din kumallo na Poland. Qwai sun shirya hanyoyi da yawa - an zubar da hagu na tsiran alade ko naman alade, mai wuya - ko kuma mai daɗa mai taushi - su ne na kowa. Hot oatmeal, muesli ko karin kumallo tare da madara suna da yawa. Jams, musamman powidla sliwkowe (plum man shanu), suna da mashahuri.

Abincin karin kumallo yana kunshe da kofi maras nauyi (sai dai idan ka umurci espresso), madara, wani lokaci mai sauƙi da madaidaiciya daga saniya, cakulan cakulan ko shayi. A cikin bazara da lokacin rani, kayan lambu da 'ya'yan itatuwa da kayan lambu suna nunawa a teburin kumallo. Kuma a cikin hunturu, ba abin mamaki ba ne ga zakucin zuciya irin na gwai - gizon zurek don yin bayyanar.

Romancin karin kumallo

Abincin kumallo na gargajiya na Romanian zai hada da gurasa, cin cuku, cututtukan sanyi, cucumbers da tumatir a lokacin rani, da kuma wani lokuta a kan gishiri ko ƙurar ƙura. Mai karfi, kofi na Turkiyya, shayi ko 'ya'yan itace mai' ya'yan itace, kuma ana amfani da yogurt.

Rumunin Ƙasar Rasha

Abincin kumallo ya yada a cikin gidan Rasha zai hada da gurasar gurasa, mai yiwuwa man shanu da sliced ​​kyafaffen ko warke tsiran alade cewa diner ya zama sanwici. Porridge da aka yi tare da buckwheat groats, gero, sha'ir ko wasu hatsi (amma ba mai yawa oatmeal) ma na kowa. Buga-tsalle, jams, da sauran sutura masu wuya, idan sun kasance, (ba a cikin hotels) ba. Tea, ba kofi, shi ne abincin da ake so da safe.

Slovak Breakfast

Abincin karin kumallo a Slovakia wani abu ne mai ban sha'awa kuma ya hada da gurasa daban-daban, man shanu, naman alade, cuku, Boiled ko ƙwai mai laushi, cututtukan sanyi, kayan lambu, tsiran alade, jam ko zuma da kuma wani lokacin hatsi ko yogurt.

Sauran Breakfasts

A Serbia, Bulgaria, Bosnia, Montenegro, Makidonia, da kuma ɓangarori na Croatia, karin kumallo sukan ƙunshi wani abincin mai ban sha'awa ko mai ban sha'awa da aka cika da cuku, nama ko 'ya'yan itace. Abincin karin kumallo na musamman shine burek tare da gilashi mai sanyi. Kamar yadda a cikin Poland, kayan gurasa masu mahimmanci kuma suna da kyau ga karin kumallo.



Dubi wadannan kayan girke-girke na Eastern Turai .