Kila za ku tuna da kalmar "figgy pudding" daga tsohon waƙar Kirsimeti, "Muna son ku Kirsimeti mai farin ciki." Mai yiwuwa ba za ka yi la'akari da abin da ake nufi ba, amma abu ne mai mahimmanci, amma abincin yaudara ne ainihin abincin da ake jin dadi a yau-kuma yana da dadi sosai idan kana son sanya lokaci da ƙoƙari don yin shi
All Game da Figgy Pudding
Misalin nau'i ne kamar ƙanshi kamar nau'in ɓaure da nau'in ɓaure. Wasu sassan suna dauke da dabbobi, amma ba dole ba ne dole. A wasu lokuta, ba a amfani da ɓauren ba a ciki, duk da cewa girke-girke da ke ƙasa ya ƙunshi ɓauren. Abincin yana da m, mai dadi kuma mai sauƙin sauƙi.
Ƙasar Amirka ba ta da masaniya da ita a matsayin yan Birtaniya, saboda yana da kayan zaki na yau da kullum a Birtaniya. A can, a cikin 'yan shekarun nan, an yi amfani da ita a matsayin cake mai sutura wanda ya ƙunshi currants, raisins, da brandy. Wannan zai iya zama dalilin da yasa har yanzu yana da kyau sosai!
Gaskiya na gaske: An yi amfani da kayan zane a al'adun Kirsimeti, kuma yana da wani nau'in alama na Kirista don ƙulla da hutu. A al'ada, ya ƙunshi abubuwa 13, wanda ke wakiltar manzanni 12 da Yesu Kristi. An kuma ƙawata kayan da aka yi da gwanin hoton a saman don wakiltar kambi na ƙaya da Yesu yayi a cikin Littafi Mai-Tsarki lokacin da aka gicciye shi. Bambanci a tsawon shekarun sun canza, amma wannan shine yadda aka shirya da gabatarwa.
Abin da Kayi Bukatar
- 1/2 kofin (1 sand) man shanu, a dakin da zazzabi
- 2 qwai
- 1 kofin
- molasses
- 2 kofuna waɗanda bushe
- Figs (game da 1 launi), mai tushe cire, yankakken lafiya
- 1/2 teaspoon grated lemun tsami bawo
- 1 kofin
- man shanu
- 1/2 kofin
- walnuts , yankakken
- 2 1/2 kofuna waɗanda ake amfani da gari
- 1/2 teaspoon
- soda burodi
- 2 teaspoons
- yin burodi foda
- 1 teaspoon
- gishiri
- 1/2 teaspoon ƙasa
- kirfa
- 1/4 teaspoon ƙasa
- nutmeg
- Garnish: Cikakken kirki
Yadda za a yi shi
- A cikin mahaɗin lantarki, kirim mai man shanu har sai yana da furotin. Ƙara qwai da molasses kuma ya sake bugawa. Ƙara 'ya'yan ɓaure, lemun tsami, man shanu, da walnuts. Rasa ga minti daya. Ƙara gari, soda burodi, yin burodi foda, gishiri, kirfa, da nutmeg. Haɗa har sai an gama kome gaba daya.
- Man shafawa da gari na da 8- by 4-inch raye tasa da kuma zuba a cikin batter. Gasa shi a cikin tanda 325 F don awa daya. Za ku sani an yi shi lokacin da dan haske yake sanyawa a cibiyar ya fito da tsabta.
- Cikali da pudding daga uwa faranti ko yanke shi a cikin wedges. Garnish tare da guba guba. Hakanan zaka iya zub da wasu sauti a kan shi. A wasu lokuta, an shayar da giya a cikin ɗan gajeren lokaci don kori waje na cake.
Recipe Source: by Jeff Smith (Wm Morrow)
Rubuta tare da izini.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 272 |
| Total Fat | 14 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 57 MG |
| Sodium | 298 MG |
| Carbohydrates | 36 g |
| Fiber na abinci | 2 g |
| Protein | 4 g |