Wadannan kukis man shanu sun shafe su tare da cire almond da kuma cire vanilla da kuma yayyafa shi da kadan. Sanya su a cikin kwantena ko rajistan ayyukan ko wasu siffofi kafin yin burodi.
Wadannan ƙananan kukis sun narke a cikin bakinka, kuma adadin vanilla da almond sun ba su dandano mai ban sha'awa.
Abin da Kayi Bukatar
- 1 kofin man shanu (dakin da zazzabi)
- 1/4 teaspoon gishiri
- 1/2 teaspoon almond cire
- 1/2 teaspoon cire vanilla
- 2/3 kofin 'yan kwalliya' sugar
- 2 kofuna waɗanda duk abin da ake nufi da gari (ƙwanƙwasa kafin aunawa)
- Zaɓin: 1/2 kofin sugar granulated (ko mai launin sukari)
Yadda za a yi shi
1. Man shanu man shanu har sai haske da ruwa; buga a gishiri, cire almond, da kuma cire vanilla.
2. A haɗuwa da haɗin gwaninta a cikin sukari 'sugar sa'an nan kuma siffa gari.
3. Ciki na kimanin sa'a daya, ko kuma sai kullu ya fi sauki.
4. Turar da aka yi da ita zuwa 400F.
5. Shafe kullu a cikin waƙa kamar 3/4-inch a diamita, sa'an nan kuma a yanka a cikin 3/4-inch tsawo.
6. Sanya, ƙare, a kan zanen ganyayyaki. latsa ɗauka da sauƙi tare da ƙasa na gilashi an rufe shi da zane mai laushi.
Idan ana so, yayyafa kukis tare da sukari mai launin sukari ko sukari.
7. Gasa a 400F na kimanin minti 10.
Za ku iya zama kamar
Tsohon Kayan Wuta Da Aka Yi Da Itaƙi
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 46 |
| Total Fat | 3 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 8 MG |
| Sodium | 24 MG |
| Carbohydrates | 4 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |