Ƙunƙwan Duki Mai Dasa Da Maple Glaze da Candied Bacon

Cikaliyar naman alade da aka ƙwace ta sa wadannan gauraye masu ba da ƙanshi mai dadi. Abincin da aka yi wa ɗauka mai sauƙi yana fitowa da m kuma mai dadi kuma gishiri yana da ban mamaki. Yi amfani da mafi duhu, mafi karfi da maple syrup zaka iya samun gagarumar dandano. Yi wanka don waɗannan biki don yin biki ko kuma kai su ga ofishin don biyan abokan aikinka.

A girke-girke yana sa ma'aunin da aka ba da shi a cikin kwandon daji, kuma an sauƙaƙe sau biyu.

Yana jin kyauta don ƙetare naman alade ko maye gurbin shi tare da kwakwa, da yankakken pecans , ko wani inpping. Dubi sharuɗɗan da ke ƙasa da girke-girke don zabin dankalin turawa dan abincin dafa abinci don tanda, stovetop da kuma Instant Pot.

Abin da Kayi Bukatar

• Maple Candied Bacon:
• 3 tube naman alade
• 1 1/2 tablespoons maple syrup
• 3 teaspoons brown sugar
• Sweet Dankali Donuts:
• 1 kofin duk-manufa gari
• (4 1/2 inji)
• 1 teaspoon yin burodi foda
• 3/4 teaspoon ƙasa kirfa
• 1/4 teaspoon ƙasa ginger
• 1/4 teaspoon yin burodi soda
• 1/4 teaspoon gishiri
• 1 babban kwai
• 1/2 kofin madara
• 1/3 kofin launin ruwan kasa (cushe)
• 2 teaspoons man shanu (melted)
• 1 teaspoon cire mota
• 1/2 kofin mashed mai dadi dankalin turawa (game da 1 matsakaici dankalin turawa, dankalin turawa)
• Maple Glaze:
• 1/4 kofin man shanu
• 1/2 kofin tsarki maple syrup
• 1 kofin confectioners 'sukari
• 1/2 teaspoon cire vanilla

Yadda za a yi shi

Maple da Brown Sugar Candied Bacon

1. Heat da tanda zuwa 350 F.
2. Lingin ya sanya takardar burodi tare da tsare da kuma sanya rago a cikin kwanon rufi.
3. Yanke kwakwalwan naman alade a rabi kuma shirya su a kan raga. Ciyar da naman alade da 1 1/2 tablespoons na maple syrup kuma yayyafa kowane yanki da game da 1/2 teaspoon na sukari sugar.
4. Gasa kwalliyar naman alakar kimanin minti 20, juya kusa da rabin haɗin. Tsari da syrup za su nutse zuwa kasa na kwanon rufi. Idan har ya yi zafi, canza maɓallin kuma ci gaba da yin burodi.

1. Bari naman alade ya kwantar da shi sannan a yanka shi sosai. Ajiye.

Sweet Dato Donuts

1. Sana wani kwanon rufi na 6- dafa tare da mai dafa abinci mai nisa .
2. Sanya gari, burodi foda, kirfa, ginger, soda da gishiri a cikin kwano; yi motsawa don haɗawa da ajiyewa.
3. A cikin tukunya mai yalwa, ka zubar da kwai tare da madara, da kofin 1/3 na sukari, 2 tablespoons na man shanu, 1 teaspoon na vanilla da mashed mai dadi dankalin turawa.
4. Ƙara cakuda gari zuwa gaurar rigar da kuma motsawa har sai da blended.
5. Cikali da batter a cikin wani karamin kayan ajiyar abincin filastik. Yanke wani ƙananan kusurwa guda ɗaya da kuma ƙazantar da batter a cikin cavities na kwandon da aka shirya. Kuna iya cokon shi a cikin kwanon rufi, amma harbe shi dan wasa ne.
6. Gasa abincin don kimanin minti 10, ko kuma sai sun dawo baya lokacin da aka taɓa shi da yatsan.
7. Cool a cikin kwanon rufi a kan raga na kimanin minti 10.

Maple Glaze

1. A halin yanzu, yin glaze. Hada 1/4 kopin man shanu da kuma 1/2 kopin maple syrup a saucepan kan matsakaici-zafi kadan. Warar har sai man shanu ya narke; haɗuwa da kyau. Cire da sukari masu sukari da kuma sa shi cikin cakulan gishiri tare da 1/2 teaspoon na cirewar vanilla. Dama har sai da blended. Bari cakuda sanyi dan kadan.
2. Yin aiki tare da kayan aiki guda ɗaya a lokaci guda, yada gumi a kan waxannan kuma yayyafa tare da naman alade.
3. Ka bar donuts tsaya har sai gilashi ya kafa.

Yadda za a dafa Dankali Dankali

• Gasa: Kashe gishiri mai yalwaci da yalwa tare da cokali mai yatsa a wurare da yawa. Sanya dankali mai dadi a kan takardar burodi wanda aka layi tare da tsare. Gasa a cikin tanda 400 M kafin kimanin minti 45 zuwa 1.

• An wanke shi: Gura ko kwasfa mai dankali kuma a yanka a cikin chunks. Sanya dankali mai dadi a saucepan kuma ya rufe da ruwa. Ku kawo a tafasa da kuma dafa don kimanin minti 25, ko har sai da m.
• Gidan nan da nan: Gyara unpeeled babban dankali mai dadi da prick a wurare da yawa tare da cokali mai yatsa. Sanya dukan dankali a kan raga a cikin tukunyar da take nan kuma ƙara 1 1/2 kofuna na ruwa zuwa tukunya. Rufe kuma daidaita iska don "rufe." Saita a manual, babban matsa lamba, da kuma dafa don minti 18. Bari sata ta saki ta jiki don kimanin minti 20.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	529
Total Fat	21 g
Fat Fat	10 g
Fat maras nauyi	7 g
Cholesterol	190 MG
Sodium	585 MG
Carbohydrates	77 g
Fiber na abinci	2 g
Protein	10 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)