Shahararren gashi kyauta ce mai kyau wanda za ka samu a kusan dukkan gidajen cin abinci mai cin gashi. Gyaran kirki mai tsabta ya bambanta da kyau sosai tare da crunch na ƙwaƙwalwar sukari. Kyakkyawan kayan kayan zaki da za su damu da baƙi, cin gashin gishiri shine ainihin sauki.
Wannan girke-girke shi ne classic version of crème brûlée wanda yana da kyau vanilla custard dandano. Fresh 'ya'yan itace ne mai kyau accompaniment.
Abin da Kayi Bukatar
- 4 kofuna waɗanda aka yi nauyi
- 8 kwai yolks
- 1/2 kofin sukari + karin don sprinkling
- 1 Cakuda rabin cirewar vanilla
Yadda za a yi shi
- Turar da aka yi da ita zuwa 300 ° F. A cikin sauyewa a kan zafi mai zafi, hada cream, da kuma 1/2 kofin sukari. Cook yayin motsawa har sai kirim kawai fara farawa (kimanin minti 4-5).
- A cikin kwano, ta doke kwai yolks da vanilla har sai da blended. Yolks zai zama haske rawaya. Ɗaukar da zafi mai zafi a cikin yolks, yana motsawa kullum. Idan cakuda ya dubi wani hatsi mai sauƙi, cakuda ruwan magani ta hanyar sieve da aka kafa a kan tasa.
- Zuba wanda ya sa a cikin 8a oz ramekins. Rikiye ramekins a cikin tukunyar burodi da kuma kara ruwan zafi don cika kwanon rufi a gefen ramekins.
- Gasa har sai an saita, kimanin minti 40-45, har sai mai tsaro ya fi tsayayye amma al'amuran masu karewa suna girgiza da hankali lokacin da aka soke. Cire daga cikin tanda kuma yardar ramekins su kwantar da dan kadan.
- Cire ramekins daga kwanon rufi da kuma firiji na dare. Kafin yin hidima, yayyafa masu tsirrai tare da sukari 2 teaspoons kuma zakuɗa gwanin ta hanyar ajiyewa a ƙarƙashin broiler har sugar shine launin ruwan kasa (game da minti 3). Watch a hankali don kada ku ƙone sukari. A madadin, yi amfani da propane mai hannayen hannu ko fitilar butane don tayar da sukari.
Zaɓin: Harshen farko ya ƙare tare da sabbin 'ya'yan itace, mango da peach, ko wasu' ya'yan itace.
Ƙarin Creme Brulee Recipes:
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 538 |
Total Fat | 48 g |
Fat Fat | 29 g |
Fat maras nauyi | 13 g |
Cholesterol | 343 MG |
Sodium | 112 MG |
Carbohydrates | 16 g |
Fiber na abinci | 0 g |
Protein | 10 g |