Wadannan kiriman sunadarai sune babban abincin ga Kirsimeti da lokuta na hunturu, da kuma daya daga cikin girke-girke masu kwarewa da aka fi so. A matsayin mai kyauta, gidanka zai kasance da ƙanshi mafi kyau yayin da suke gasa. Ba dole ba ne ku jira bukukuwa don yin gasa a tsari!
Kayan girke-girke yana kira don ragewa, amma idan kun fi son man shanu, ci gaba da amfani da wannan maimakon. Tsarin girke-girke yana sa game da kukis 4. Sau biyu ko sau uku girke-girke don ƙarin.
Shafukan : Big Skillet Cookie Snickerdoodle
Abin da Kayi Bukatar
- Ga cinnamon Sugar Coating:
- 1 tablespoon sukari
- 1 tablespoon ƙasa kirfa
- Ga Kukis:
- 1 kofin ragewa
- 1 1/2 kofuna waɗanda sukari
- 2 qwai masu yawa
- 1 teaspoon cire mota
- 2 3/4 kofuna waɗanda ake amfani da gari
- 1 teaspoon yin burodi soda
- 1/2 teaspoon gishiri
- 2 teaspoons cream na tartar
Yadda za a yi shi
- Yanke da tanda zuwa 400 F.
- A cikin kwano mai laushi ko farantin karfe, hada 1 tablespoon na sukari sugar da kirfa; ajiye.
- A cikin tukunya mai gurasa tare da mahadi na lantarki, kirkirar raguwa har sai fure-fure; hankali ƙara 1 1/2 kofuna waɗanda sugar, buga sosai. Ƙara qwai; doke da kyau. Dama a cikin vanilla.
- A cikin tasa guda ɗaya, ka janye gari, soda, gishiri da kirim na tartar. Add siffa sinadarai zuwa creamed cakuda; motsa har sai da blended.
- Shafe kullu a cikin 1-inch bukukuwa da kuma yi a kirfa-sugar cakuda.
- Shirya kukis 2 inci dabam dabam a kan greased greased ko takarda takarda gurasa takarda.
- Gasa a cikin kimanin minti 6 ko kuma sai an yi launin launin ruwan sauƙi.
- Cire zuwa raƙuka na waya don kwantar da hankali.
Yadda za a rage Snickerdoodles
Ganyata snickerdoodles dafa ko unbaked. Gasa da siffofi mai tsabta (tare da ko ba tare da kirfa shafi) a kan takarda burodi sa'annan sanya su a cikin akwati ko jakar daskarewa. Daskare har tsawon watanni 3. Don yin gasa, cire su zuwa ga zanen burodi, bari su tsaya a cikin dakin da zafin jiki na kimanin minti 10, sannan to gasa a 400 F na kimanin minti 7.
Ƙara kuki dafafa da kyau kuma daskare har zuwa watanni 3.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 80 |
Total Fat | 5 g |
Fat Fat | 2 g |
Fat maras nauyi | 2 g |
Cholesterol | 20 MG |
Sodium | 63 MG |
Carbohydrates | 8 g |
Fiber na abinci | 0 g |
Protein | 1 g |