Wannan mai sauki crock tukunya chili girke-girke an yi tare da coarsely ƙasa naman sa da wake. Ana kira wake da wake, amma zaka iya amfani da kananan wake a wannan chili. Feel free don gyara girke-girke na daidai don dace da dandano. Ƙara karin kayan yaji, amfani da tumatir tare da barkono mai furen kore, ko maye gurbin wasu naman naman tare da naman alade.
Abubuwan da ake amfani da su a kan abincin tare da cakulan yayyafi kuma suyi amfani da shi da Tex-Mex masara da kuma kayan shafa .
Abin da Kayi Bukatar
- 2 fam mai cin nama maras nama ko chuck
- 1 kofin yankakken albasa
- 2 (15 oz.) Gwangwani ja wake wake, drained
- 2 (14 1/2 oz.) Gwangwani tumatir, drained
- 1 barkono mai laushi, iri da kuma yankakke
- 2 cloves tafarnuwa, peeled da crushed
- 2 zuwa 3 tbsp.
- Chili foda
- 1 teaspoon barkono barkono
- 1 teaspoon cumin ƙasa
- Salt, dandana
Yadda za a yi shi
- A cikin babban skillet, launin ruwan kasa naman sa tare da yankakken albasa.
- Saka nama na nama, da albasarta, da sauran sinadaran a cikin mahimman tukunya mai sauƙi 3 da 1 zuwa 5-quart. Sanya sosai. Rufe kuma dafa a kasa don 8 zuwa 10 hours. Yana aiki 8.
Tips da Bambanci
- Sauya wanda zai iya tumatir tare da mayacin tumatir da tumɓir mai kwalliyar kore (irin su Ro-Tel).
- Add 'yan tablespoons na yankakken yankakken jalapeno barkono zuwa chili.
- Kashe shi tare da 1/4 zuwa 1/2 teaspoon na barkono cayenne ko crushed launin barkono ja.
Za ku iya zama kamar
Karla ta Easy Crockpot Chili Recipe
Simple Chili tare da Naman Gwari
Karin Karin Saurin Chili
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 683 |
Total Fat | 15 g |
Fat Fat | 6 g |
Fat maras nauyi | 6 g |
Cholesterol | 101 MG |
Sodium | 231 MG |
Carbohydrates | 80 g |
Fiber na abinci | 23 g |
Protein | 58 g |