Gishiri mai laushi da ƙanshi, waɗannan nau'in baƙar fata ne wadanda suke cike da sinadarin jiki a cikin wani abincin Koriya .
Abin da Kayi Bukatar
- 1 kofin waken waken soya, wanke
- 1 kofin ruwa
- 1/2 kofin soya sauce
- 1/2 kofin sukari
- 1 T ssame man
- 1 tsp sesame tsaba (na zaɓi)
Yadda za a yi shi
- A cikin karamin tukunya, kawo ruwa da wake zuwa tafasa kuma dafa don mintina 15.
- Sauke zafi zuwa matsakaici-ƙananan kuma ƙara miya mai yalwa, sukari, da kuma sesame man.
- Ƙira don hada kuma ci gaba da dafa don minti 10-15.
- Idan ƙara tsaba, cire tukunya daga zafi kuma ya motsa a cikin tsaba.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 207 |
| Total Fat | 4 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 2 g |
| Cholesterol | 0 MG |
| Sodium | 1,873 MG |
| Carbohydrates | 38 g |
| Fiber na abinci | 5 g |
| Protein | 6 g |