01 na 08
Yin Kulba Lattice Patty: Haɗa da Sinadaran
Jessica Harlan Ka yi la'akari da BLT ko gurasa mai laushi mai laushi wanda ke da naman alade mai kyau - wanda yake a cikin kowane ciji, ba ya kwance ɓangaren burodi, ko ya fita daga sanwicin.
Maganin: Samar da wani abincin naman alade wanda ba shi da laushi wanda shine kawai adadi mai kyau don sanwici. Bi wadannan matakai zuwa BLT nirvana.
Na farko, tara kayan aikinku da sinadaran. Za ku buƙaci:
- 12 ounci na naman alade mai sliced (kusa da guda 10). Mafi naman alade na wannan shine gargajiya, naman alade mai sliced, maimakon naman alade ko ɗan naman alade.
- Sheet kwanon rufi, da aka layi tare da aluminum tsare
- Yara-lafiya mai sanyaya raka da ya dace a cikin kwanon rufi
- Tsabtace kullun abinci
- Mai zagaye na biscuit, dan kadan ya fi girma daga harshen Turanci ko gishiri za kuyi amfani da sanwicin ku (na zaɓi)
- Ginin yanki ko aikin tsabta
02 na 08
Yin Kwan zuma Lattice Patty: Fara da Lattice
Jessica Harlan Yi la'akari da tanda zuwa 400˚F kuma sanya gwanin sanyaya a kan kwanon rufi na launi na aluminum.
Fara fara sautin ta hanyar ajiye wani naman alade a fili a kan aikin aiki. Sanya wani yanki a tsaye, don yin siffar L, tare da yanki na tsaye wanda ke kan gefen gefen kwance.
03 na 08
Yin Kwan zuma Lattice Patty: Ci gaba da Sanya Lattice
Jessica Harlan Gyara daɗaran naman alade a kwance don sanya ɗayan a tsaye a tsaye kusa da na farko, sannan a mayar da sashin kwance don haka ya wuce wani yanki na biyu.
04 na 08
Yin Kwan zuma Lattice Patty: Kammala Gannun Gurasar
Jessica Harlan Ci gaba da ajiye sutura naman alade a tsaye a cikin raƙuman, ɗauke da yanki a kwance lokacin da ake buƙatar sauya ƙwayoyin nama da ke juyewa da kuma ƙarƙashin sashin kwance, har sai kun kai karshen ƙarshen yanki. Kila za ku buƙaci kusan kashi 5 na naman alade don dace da tsawon tsiri na naman alade.
05 na 08
Yin Kwan zuma Lattice Patty: Fara Fitar da Sanya Gida
Jessica Harlan Ninka mayar da ganyen naman alade wanda ke ƙarƙashin sashin kwance na kasa, sa'annan ku sa wani naman alade na biyu a tsaye a saman sama da farko. Sa'an nan kuma maye gurbin ƙananan gefe don haka sun kasance a kan kashi na biyu a kwance. Tsarin naman alade ya kamata ya fara kama da kwando, inda zane-zane na naman alade an sanya su a karkashin kuma a ƙarƙashin tube a tsaye.
Kusa gaba, ninka wajaɗɗɗen ɓangaren tsaka-tsalle daga waɗanda aka siffata a baya, don sanya madogarar ta gaba a cikin wuri Ci gaba da cika nau'ukan da aka kwance a cikin wannan hanya, har sai kun sami tsari na naman alade wanda aka saka a cikin sifa mai kyau. Yi amfani da shinge don taimaka wa yankunan tare tare.
06 na 08
Yin Kwan zuma Lattice Patty: Yanke da Patties
Jessica Harlan Lokacin da aka naman alade a cikin raga, za a fara yanke patties. Za su ji daɗi yayin da suke dafa, don haka tabbatar da sanya su dan kadan fiye da yadda za ku buƙaci. Don yin zagaye guda ɗaya, amfani da mai yanka biscuit, bakin kwalba ko gilashi, ko wani abu mai zagaye azaman samfuri. Zaka iya danna abu a cikin naman alade don yin alama akan siffar. Sa'an nan kuma yi amfani da shears mai kyau mai tsabta don yanke ta zagaye. Ko kuma yanke yanki ko takaddun gwal, kuna ƙoƙari su sa yanke ku a tsakanin ɓangaren naman alade, maimakon yanke wani tsiri a rabi. Ajiye scraps don wani amfani.
07 na 08
Yin Kwan zuma Lattice Patty: Ku dafa Patties
Jessica Harlan Sanya labaran da aka yanka a kan takarda da kuma yin burodi. Ka sanya takardar burodi a cikin tanda kuma gasa tsawon minti 25 zuwa 35.
08 na 08
Yin Bacon Lattice Patty: The Finished Patty
Jessica Harlan A patties an yi a lokacin da naman alade an browned kuma crisp. Abubuwan da za su yi amfani da su za su ji daɗi kuma suyi dan kadan a lokacin dafa abinci, amma ba za su daina ba kamar yadda suke so a cikin kwanon rufi . Cire patties daga kwando da spatula mai ɗorewa ko biyu na takalma, kuma idan an so, cire duk wani abu mai yalwa a kan tawul ɗin takarda.
Abincin naman alade da aka dafa shi ne mai girma a kan burgers, BLTs da sauran sandwiches, a kan qwai Benedict, ko a sandwiches na karin kumallo a kan harshen Turanci na mufffins, tare da dabba mai yatsa da ɓangaren cuku.